Name: Turkey & Chestnut Gravy Recipe
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4
Cuisine: American
Ingredients: Turkey drippings from roasted turkey; 1 cup chestnuts, roasted and peeled; 4 cups turkey or chicken broth; 1/4 cup all-purpose flour; 1/4 cup unsalted butter; Salt and pepper to taste

Photos of Turkey & Chestnut Gravy Recipe

How To Make Turkey & Chestnut Gravy

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Preparation: 20 minutes

Cooking: 1 hour

Total: 1 hour and 20 minutes

Serves:

Ingredients

Turkey drippings from roasted turkey
1 cup chestnuts, roasted and peeled
4 cups turkey or chicken broth
1/4 cup all-purpose flour
1/4 cup unsalted butter
Salt and pepper to taste

Instructions

In a saucepan, melt the butter over medium heat. Stir in the flour to create a roux.
Cook the roux for a few minutes until it turns golden brown.
Slowly whisk in the turkey or chicken broth, making sure there are no lumps.
Add the turkey drippings and chestnuts to the saucepan and bring to a simmer.
Cook for about 10 minutes, stirring occasionally, until the gravy thickens.
Season with salt and pepper to taste.
Serve hot over roasted turkey.