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Spicy Quesadilla Sauce Recipe

Spicy Quesadilla Sauce Recipe
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Photos of Spicy Quesadilla Sauce Recipe

How To Make Spicy Quesadilla Sauce Recipe

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Preparation: 10 minutes
Cooking: 5 minutes
Total: 15 minutes

Serves:

Ingredients

  • 2 tablespoons vegetable oil
  • 1/2 onion, diced
  • 2 cloves of garlic, minced
  • 1 jalapeno pepper, seeded and diced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1/2 cup tomato sauce
  • 1/4 cup water
  • Salt and pepper to taste

Instructions

  1. Heat the vegetable oil in a pan over medium heat.

  2. Add the diced onion, minced garlic, and diced jalapeno pepper to the pan. Cook until the vegetables are softened.

  3. Stir in the ground cumin, paprika, and chili powder. Cook for an additional 2 minutes.

  4. Add the tomato sauce and water to the pan. Stir to combine all the ingredients.

  5. Reduce the heat to low and simmer the sauce for 5 minutes, or until it thickens slightly.

  6. Season with salt and pepper to taste.

  7. Remove from heat and let cool slightly before serving.

  8. Serve the spicy quesadilla sauce alongside your favorite quesadillas.

Nutrition

  • Calories : 80kcal
  • Total Fat : 7g
  • Saturated Fat : 0.5g
  • Cholesterol : 0mg
  • Sodium : 220mg
  • Total Carbohydrates : 4g
  • Dietary Fiber : 1g
  • Sugar : 2g
  • Protein : 0g
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