Photos of Ranch Dressing Recipe
How To Make Ranch Dressing Recipe
A creamy, tangy dressing perfect for salads, vegetables, and dipping.
Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 1 cup of mayonnaise
- 1/2 cup of buttermilk
- 1 tbsp of fresh parsley, chopped
- 1 tbsp of fresh chives, chopped
- 1 tbsp of fresh dill, chopped
- 1 tsp of garlic powder
- 1 tsp of onion powder
- 1/2 tsp of salt
- 1/4 tsp of black pepper
Instructions
-
In a bowl, whisk together the mayonnaise and buttermilk until smooth.
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Stir in the herbs, garlic powder, onion powder, salt, and black pepper.
-
Add more buttermilk if you prefer a thinner consistency.
-
Serve immediately or refrigerate until ready to use.
Nutrition
- Calories : 301kcal
- Total Fat : 32g
- Saturated Fat : 5g
- Cholesterol : 20mg
- Sodium : 528mg
- Total Carbohydrates : 2g
- Dietary Fiber : 0g
- Sugar : 2g
- Protein : 1g
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