Name: Honey-Balsamic Vinaigrette Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Italian
Ingredients: 1/4 cup balsamic vinegar; 2 tablespoons honey; 1/2 cup extra-virgin olive oil; 1 clove garlic, minced; 1 teaspoon Dijon mustard; salt and pepper to taste

Honey-Balsamic Vinaigrette Recipe

Kim Colucci Modified: January 30, 2024

Photos of Honey-Balsamic Vinaigrette Recipe

How To Make Honey-Balsamic Vinaigrette

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Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

1/4 cup balsamic vinegar
2 tablespoons honey
1/2 cup extra-virgin olive oil
1 clove garlic, minced
1 teaspoon Dijon mustard
salt and pepper to taste

Instructions

In a small bowl, whisk together the balsamic vinegar and honey until well combined.
Slowly drizzle in the olive oil while whisking continuously until the dressing emulsifies.
Add in the minced garlic, Dijon mustard, salt, and pepper. Whisk until all ingredients are incorporated.
Taste and adjust seasoning if needed.
Serve immediately or refrigerate until ready to use.