Name: Raw Basil Cilantro Dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Italian
Ingredients: ½ cup extra-virgin olive oil; ⅓ cup apple cider vinegar; ⅓ cup fresh basil; ⅓ cup fresh cilantro; 1 tbsp nutritional yeast; 2 tsp liquid aminos; Himalayan pink salt; cracked black pepper

For those who adore the piquant flavors of fresh herbs, this raw basil cilantro dressing recipe is a must-try. This dressing is bursting with vibrant flavors of fresh basil and cilantro, combined with the tang of apple cider vinegar and the richness of olive oil. Nutritional yeast and liquid aminos add an umami touch to this dressing, rounding out its complex flavor profile. Simple to prepare, it's perfect for drizzling over salads, grilled vegetables, or your favorite protein.

Photos of Raw Basil Cilantro Dressing Recipe

While most of the ingredients in this recipe are commonly found, there are a couple that might require a special trip. Nutritional yeast, a deactivated yeast with a nutty, cheese-like flavor, is a popular ingredient in vegan cooking and can be found in health food stores or online. Liquid aminos, a gluten-free alternative to soy sauce, might also need to be purchased from a health food store or online.

Ingredients for Raw Basil Cilantro Dressing Recipe

Extra-virgin olive oil: Known for its robust flavor and health benefits, this oil forms the base of the dressing.

Apple cider vinegar: Lends a tangy flavor to the dressing, balancing the richness of the oil.

Fresh basil: A fragrant herb that adds a sweet, peppery flavor to the dressing.

Fresh cilantro: Known for its distinctive, citrusy flavor, it adds a fresh edge to the dressing.

Nutritional yeast: This adds a cheesy, nutty flavor to the dressing, enhancing its complexity.

Liquid aminos: It adds a savory, umami flavor to the dressing.

Himalayan pink salt: More than just a seasoning, this type of salt is known for its numerous health benefits.

Cracked black pepper: Adds a slight heat and enhances the other flavors in the dressing.

One reader, Damaris Forte says:

This raw basil cilantro dressing recipe is a game-changer! The fresh herbs and nutritional yeast create a burst of flavor that's perfect for salads or as a dip. It's so easy to make and adds a healthy, delicious touch to any dish. Highly recommend trying it out!

Damaris Forte

Mastering the Art of Blending Fresh Herbs into Dressings

How to prepare the dressing: Whisk together the olive oil, apple cider vinegar, basil, cilantro, nutritional yeast, liquid aminos, salt, and pepper until smooth.

How to store: Transfer the dressing to an airtight container and refrigerate for up to one week.

How To Make Raw Basil Cilantro Dressing

Add more flavor to your meals with this basil cilantro dressing made with flavorful spices, Himalayan salt, and apple cider for a satisfying dressing.

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

½cupextra-virgin olive oil
⅓cupapple cider vinegar
⅓cupfresh basil,or more to taste, chopped
⅓cupfresh cilantro,or to taste, chopped
1tbspnutritional yeast
2tspliquid aminos
Himalayan pink salt ,to taste
cracked black pepper ,to taste

Instructions

Whisk olive oil, vinegar, basil, cilantro, nutritional yeast, liquid aminos, salt, and pepper together in a bowl until smooth.

Nutrition

Calories: 1978.19kcal
Fat: 216.35g
Saturated Fat: 29.86g
Monounsaturated Fat: 157.67g
Polyunsaturated Fat: 22.84g
Carbohydrates: 5.02g
Fiber: 1.71g
Sugar: 1.30g
Protein: 2.25g
Sodium: 1159.23mg
Calcium: 79.40mg
Potassium: 350.84mg
Iron: 2.98mg
Vitamin A: 117.68µg
Vitamin C: 8.64mg

Pro Tip: Achieving the Perfect Consistency for Your Dressing

When preparing the raw basil cilantro dressing, it's important to finely chop the fresh basil and fresh cilantro to ensure they blend well with the other ingredients. This will also help to release their aromatic oils, enhancing the overall flavor of the dressing. Additionally, when adding the himalayan pink salt and cracked black pepper, start with a small amount and gradually add more to taste. This will prevent the dressing from becoming overly salty or spicy.

Streamline Your Salad Prep with This Quick and Easy Dressing

Prep ahead: Chop and measure all the ingredients in advance to streamline the process.

Blender shortcut: Use a high-speed blender to quickly emulsify the dressing ingredients for a smooth texture.

Double batch: Consider making a larger quantity and storing it for future use to save time in the long run.

One-pot wonder: Opt for a food processor to combine all the ingredients at once, minimizing cleanup and saving time.

Taste as you go: Adjust the seasoning gradually to save time on correcting the flavors later.

Substitute Ingredients For Raw Basil Cilantro Dressing Recipe

extra-virgin olive oil - Substitute with avocado oil: Avocado oil has a similar mild flavor and high smoke point, making it a suitable substitute for extra-virgin olive oil in this dressing.
apple cider vinegar - Substitute with white wine vinegar: White wine vinegar can provide a slightly milder flavor compared to apple cider vinegar, but it still offers the acidity needed for the dressing.
fresh basil - Substitute with fresh mint: Fresh mint can bring a refreshing and slightly sweet flavor, similar to basil, to the dressing.
fresh cilantro - Substitute with fresh parsley: Fresh parsley can provide a similar fresh and herbaceous flavor, making it a good substitute for cilantro in the dressing.
nutritional yeast - Substitute with grated Parmesan cheese: Grated Parmesan cheese can add a savory and umami flavor similar to nutritional yeast in the dressing.
liquid aminos - Substitute with soy sauce: Soy sauce can provide a similar salty and savory flavor to the dressing as liquid aminos.
himalayan pink salt - Substitute with sea salt: Sea salt can be used as a substitute for Himalayan pink salt, providing the same level of salinity to the dressing.
cracked black pepper - Substitute with ground white pepper: Ground white pepper can be used as a substitute for cracked black pepper, offering a milder and slightly different flavor profile to the dressing.

Elevate Your Salads with This Vibrant Green Dressing

Elevate the plating: Arrange the dish with precision and attention to detail, ensuring each component is showcased beautifully.
Incorporate edible flowers: Introduce vibrant and delicate edible flowers to add a pop of color and elegance to the dish.
Utilize negative space: Embrace the concept of negative space on the plate to create a visually appealing and balanced presentation.
Garnish with microgreens: Sprinkle the dish with a selection of microgreens to add a fresh and delicate touch to the overall appearance.
Consider the color contrast: Aim for a visually striking presentation by incorporating contrasting colors and textures in the plating.
Use geometric shapes: Introduce geometric patterns or shapes in the arrangement of the components to add a modern and artistic flair to the dish.
Incorporate a drizzle design: Add a carefully crafted drizzle of the basil cilantro dressing to create an artistic and flavorful element on the plate.
Emphasize symmetry: Strive for symmetrical plating to create a sense of harmony and balance in the presentation of the dish.
Highlight the main ingredient: Showcase the vibrant green hues of the basil and cilantro in the dressing as a focal point of the dish's visual appeal.
Add a touch of gold leaf: For a luxurious touch, consider delicately placing gold leaf on the plate to elevate the overall presentation.

Essential Kitchen Tools for Making Homemade Dressings

Whisk: A utensil used for whipping and mixing ingredients together, typically made of metal loops attached to a handle.
Food processor: A kitchen appliance used for chopping, slicing, and pureeing ingredients.
Mixing bowl: A deep bowl used for combining ingredients, stirring, and mixing.
Measuring cup: A tool used for accurately measuring liquid or dry ingredients.
Knife: A sharp tool used for cutting and chopping ingredients.
Cutting board: A flat board used for cutting and preparing ingredients.
Blender: An appliance used for blending and pureeing ingredients into a smooth consistency.

Maximizing Freshness: Storage Tips for Homemade Dressings

This raw basil cilantro dressing can be stored in an airtight container in the refrigerator for up to 5 days.
The olive oil in the dressing may solidify when chilled, so be sure to let the dressing sit at room temperature for a few minutes and shake well before using.
For longer storage, you can freeze the dressing in ice cube trays or small freezer-safe containers for up to 3 months.
When ready to use the frozen dressing, thaw it in the refrigerator overnight and give it a good whisk or shake before serving.
If the dressing separates after freezing and thawing, you can blend it again in a food processor or blender to restore its smooth consistency.
To maintain the vibrant green color and fresh flavor of the basil and cilantro, it's best to use the dressing within a month of freezing.

The Surprising Origins of Basil and Cilantro Combination

Basil and cilantro are both rich in antioxidants and essential nutrients, making this raw dressing not only delicious but also incredibly nutritious.

Budget-Friendly Homemade Dressings: Is It Worth the Effort?

This raw basil cilantro dressing recipe is highly cost-effective for households. The use of simple, fresh ingredients like olive oil, apple cider vinegar, and herbs makes it budget-friendly. The versatility of this dressing also adds value, as it can be used in various dishes, enhancing their flavors. The approximate cost for a household of 4 people is around $5. Overall Verdict: 9/10

Is This Basil and Cilantro Dressing Healthy?

The raw basil cilantro dressing recipe is a healthy choice for several reasons:

It uses extra-virgin olive oil, which is rich in healthy monounsaturated fats and antioxidants
Fresh basil and cilantro provide a variety of vitamins, minerals, and antioxidants
Apple cider vinegar has been linked to various health benefits, such as improving digestion and blood sugar control
Nutritional yeast is a good source of B vitamins and protein
Liquid aminos, a soy sauce alternative, is lower in sodium and contains amino acids

However, there are a few aspects that could be improved to make the dressing even healthier:

Reduce the amount of olive oil to lower the overall calorie content
Increase the proportion of fresh herbs to boost the nutrient density
Consider adding other nutrient-rich ingredients, such as garlic, ginger, or lemon juice, to enhance the flavor and health benefits

To further improve the nutritional value of this dressing, you could:

Use a combination of different leafy greens, such as spinach or kale, in addition to the basil and cilantro
Incorporate other healthy fats, like avocado or nuts, to provide a balance of monounsaturated and polyunsaturated fats
Experiment with adding small amounts of probiotic-rich ingredients, such as miso paste or kombucha, to support gut health
Include spices like turmeric or cayenne pepper, which have anti-inflammatory properties

Why Our Editor Can't Get Enough of This Zesty Dressing

This raw basil cilantro dressing recipe is a delightful blend of fresh herbs and tangy apple cider vinegar, creating a vibrant and flavorful dressing. The combination of basil and cilantro adds a refreshing herbal note, while the nutritional yeast and liquid aminos provide depth and umami richness. The use of extra-virgin olive oil adds a luscious texture, making it a versatile dressing for salads, grilled vegetables, or even as a marinade. The balance of flavors and the simplicity of the preparation make this dressing a must-have for any culinary enthusiast looking to elevate their dishes with a burst of fresh, herbaceous goodness.

Enhance Your Raw Basil Cilantro Dressing Recipe with These Unique Side Dishes:

Roasted Garlic Parmesan Asparagus: Try serving the raw basil cilantro dressing with roasted garlic parmesan asparagus for a flavorful and nutritious combination.

Grilled Lemon Herb Chicken: Pair the raw basil cilantro dressing with grilled lemon herb chicken for a refreshing and zesty dish.

Mango Avocado Salad: Create a tropical twist by serving the raw basil cilantro dressing with a refreshing mango avocado salad for a burst of flavors.

Coconut Lime Rice: Complement the raw basil cilantro dressing with coconut lime rice for a unique and exotic side dish.

Berry Mint Sorbet: For a refreshing and light option, serve the raw basil cilantro dressing with a refreshing berry mint sorbet for a delightful contrast of flavors.

Discover More Herb-Infused Dressing Recipes to Tantalize Your Taste Buds

Zesty Lemon Garlic Shrimp: This zesty lemon garlic shrimp recipe is a perfect dish for seafood lovers. The combination of fresh lemon, garlic, and herbs creates a burst of flavor that will leave you craving for more.

Mango Avocado Salsa: This mango avocado salsa is a refreshing and vibrant addition to any meal. The sweet and tangy flavors of mango combined with creamy avocado make this salsa a perfect topping for grilled chicken or fish.

Creamy Roasted Red Pepper Soup: Indulge in the rich and velvety texture of this creamy roasted red pepper soup. The smoky flavor of roasted red peppers combined with creamy coconut milk creates a comforting and satisfying soup that is perfect for any occasion.

Pair This Dressing with These Enticing Entrées and Desserts

Main Courses:

Grilled Salmon with Lemon Dill Sauce: Create a succulent grilled salmon dish with a tangy lemon dill sauce that will leave your taste buds dancing. The combination of the smoky grilled salmon and the bright, herbaceous sauce is a match made in culinary heaven.

Mushroom Risotto with Truffle Oil: Indulge in a creamy and luxurious mushroom risotto drizzled with aromatic truffle oil. The earthy flavors of the mushrooms combined with the decadent truffle oil create a dish that is both comforting and elegant.

Desserts:

Decadent Chocolate Mousse: Indulge in a rich and creamy chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder. This elegant dessert is perfect for satisfying your sweet tooth after a fancy dinner party.

Tropical Fruit Parfait: Layer juicy chunks of pineapple, mango, and kiwi with creamy coconut yogurt and crunchy granola for a refreshing and healthy dessert option. This colorful parfait is a delightful way to end a summer meal.

Why trust this Raw Basil Cilantro Dressing Recipe:

This raw basil cilantro dressing recipe offers a vibrant blend of fresh basil and cilantro, providing a burst of fresh, herbaceous flavors. The use of extra-virgin olive oil and apple cider vinegar ensures a high-quality base, while the addition of nutritional yeast and liquid aminos enhances the umami and depth of the dressing. With a balance of Himalayan pink salt and cracked black pepper, this recipe promises a harmonious fusion of savory and herbal notes, perfect for dressing salads or marinating proteins.

Want to share your own raw basil cilantro dressing recipe or discuss tips for making this refreshing condiment? Head over to the Recipe Sharing section of our forum to join the conversation!

FAQ:

How long can I store the raw basil cilantro dressing?

You can store the raw basil cilantro dressing in an airtight container in the refrigerator for up to 5-7 days.

Can I substitute apple cider vinegar with another type of vinegar?

Yes, you can substitute apple cider vinegar with white wine vinegar or red wine vinegar for a slightly different flavor.

Is there a substitute for nutritional yeast?

If you don't have nutritional yeast, you can omit it from the recipe or use a small amount of grated Parmesan cheese for a similar umami flavor.

Can I use dried herbs instead of fresh basil and cilantro?

While fresh herbs are recommended for the best flavor, you can use dried basil and cilantro if that's what you have on hand. Just use about half the amount of dried herbs.

Can I adjust the seasoning to suit my taste?

Absolutely! Feel free to adjust the amount of salt, pepper, and other seasonings to suit your personal preference.