Name: Quick Hummus Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 1 can (15 oz) chickpeas; 1/4 cup tahini; 2 cloves garlic; Juice of 1 lemon; 2 tbsp olive oil; 1/2 tsp cumin; Salt and pepper to taste; Optional toppings: extra olive oil, paprika, chopped parsley

Quick Hummus Recipe

Selie Schaller Modified: November 12, 2023

Photos of Quick Hummus Recipe

How To Make Quick Hummus

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Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

1 can (15 oz) chickpeas
1/4 cup tahini
2 cloves garlic
Juice of 1 lemon
2 tbsp olive oil
1/2 tsp cumin
Salt and pepper to taste
Optional toppings: extra olive oil, paprika, chopped parsley

Instructions

Rinse and drain the chickpeas.
In a food processor, combine chickpeas, tahini, garlic, lemon juice, olive oil, cumin, salt, and pepper.
Process until smooth and creamy, scraping down the sides as needed.
Taste and adjust seasoning if needed.
Transfer the hummus to a serving bowl and drizzle with extra olive oil. Sprinkle with paprika and chopped parsley if desired.
Serve with pita bread, vegetables, or crackers.