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Quick Pasta Sauce Recipe

Quick Pasta Sauce Recipe
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Photos of Quick Pasta Sauce Recipe

How To Make Quick Pasta Sauce Recipe

Noodles are great because they’re versatile in the sense that there are a handful of ways to serve them. And you guessed it: one of the best dishes to try is good ol’ pasta! There are several ways of having this, too. Just switch up your sauce, and you’ll have a different meal experience altogether. Take your pick from classic tomato-based dishes, fresh herb sauces like pesto, cream-based ones, and so much more. You’ll find them all in this collection of the best pasta sauces recipes.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 1 can (28 oz) crushed tomatoes
  • 2 cloves of garlic, minced
  • 1 small onion, diced
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp olive oil

Instructions

  1. Heat olive oil in a large skillet over medium heat.

  2. Add garlic and onion to the skillet and cook until softened, about 5 minutes.

  3. Stir in crushed tomatoes, dried basil, dried oregano, salt, and black pepper.

  4. Bring the sauce to a simmer and let it cook for 15 minutes, stirring occasionally.

  5. Serve over cooked pasta and enjoy!

Nutrition

  • Calories : 101kcal
  • Total Fat : 7g
  • Saturated Fat : 1g
  • Cholesterol : 0mg
  • Sodium : 330mg
  • Total Carbohydrates : 9g
  • Dietary Fiber : 2g
  • Sugar : 5g
  • Protein : 2g
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