Name: Homemade Gravy Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups beef or chicken broth; 1 teaspoon Worcestershire sauce; Salt and pepper to taste

Homemade Gravy Recipe

Olly Ashe Modified: September 16, 2023

Photos of Homemade Gravy Recipe

How To Make Homemade Gravy

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Preparation: 5 minutes

Cooking: 15 minutes

Total: 20 minutes

Serves:

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
2 cups beef or chicken broth
1 teaspoon Worcestershire sauce
Salt and pepper to taste

Instructions

In a medium saucepan, melt the butter over medium heat.
Add the flour and whisk until well combined and the mixture begins to turn golden brown.
Slowly pour in the broth, whisking constantly to prevent lumps from forming.
Stir in the Worcestershire sauce and season with salt and pepper.
Cook the gravy over medium heat, stirring frequently, until thickened to your desired consistency.
Remove from heat and serve hot over mashed potatoes or roast beef.

Nutrition

Calories : 70kcal
Total Fat : 5g
Saturated Fat : 3g
Cholesterol : 12mg
Sodium : 500mg
Total Carbohydrates : 4g
Dietary Fiber : 0g
Sugar : 0g
Protein : 1g

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