Name: Hearty Onion Dip And Chips Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 5
Cuisine: American
Ingredients: 1 medium yellow onion; 1 tbsp olive oil; 1 cup mayonnaise; 1 cup sour cream; 1 tbsp McCormick® Hearty Spice Blend; kosher salt; 1 lemon; potato chip

This hearty onion dip with chips is perfect for any gathering, combining the rich flavors of roasted onions with a creamy blend of mayonnaise and sour cream. It's a crowd-pleaser that's easy to make and sure to impress your guests.

Photos of Hearty Onion Dip And Chips Recipe

McCormick® hearty spice blend might not be a pantry staple in every home, so make sure to grab it at the supermarket. It's essential for achieving the robust flavor profile of this dip. The rest of the ingredients are common and easy to find.

Ingredients For Hearty Onion Dip And Chips

Yellow onion: Provides a sweet and savory base flavor when roasted.

Olive oil: Used for roasting the onions to enhance their flavor.

Mayonnaise: Adds a creamy and rich texture to the dip.

Sour cream: Contributes a tangy and smooth consistency.

McCormick® hearty spice blend: Infuses the dip with a robust mix of spices.

Kosher salt: Enhances the overall flavor of the dip.

Lemon: Adds a touch of acidity to balance the richness.

Potato chips: Perfect for dipping and providing a crunchy contrast.

One reader, Joice Sanders says:

This hearty onion dip and chips recipe is a game-changer! The roasted onions add a delightful depth of flavor, and the blend of mayonnaise and sour cream creates a creamy, irresistible dip. Perfect for any gathering, it’s a crowd-pleaser that’s sure to impress. Highly recommend!

Joice Sanders

Techniques Required for Making Onion Dip and Chips

How to preheat the oven: Set your oven to 400 degrees Fahrenheit and allow it to reach the desired temperature before placing any food inside. How to roast onions: Spread the onion on a baking sheet, drizzle with olive oil, and roast in the oven for 15 to 20 minutes until slightly charred. How to chop onions: Once the roasted onions have cooled to room temperature, roughly chop them into smaller pieces. How to combine ingredients: Add the mayonnaise, sour cream, hearty spice blend, salt, and lemon juice to the bowl with the chopped onions and whisk until well combined.

How To Make Hearty Onion Dip and Chips

Why bother with store-bought dips when you can make your own onion dip at home in less than half an hour? This dip goes perfectly with potato chips.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

1medium yellow onion,halved, thinly sliced
1tbspolive oil
1cupmayonnaise
1cupsour cream
1tbspMcCormick® Hearty Spice Blend
kosher salt,to taste
1lemon,juiced
potato chips,for serving

Instructions

Preheat the oven to 400 degrees F.
Spread the onion on a baking sheet, then drizzle them with olive oil.
Roast for 15 to 20 minutes, until the onion is slightly charred.
Let cool to room temperature, then roughly chop the onions. Transfer to a medium bowl.
To the bowl, add the mayonnaise, sour cream, Hearty spice blend, salt, and lemon juice, then whisk to combine.
Serve the onion dip with chips, and enjoy!

Nutrition

Calories: 444.52kcal
Fat: 47.41g
Saturated Fat: 10.99g
Monounsaturated Fat: 13.22g
Polyunsaturated Fat: 22.03g
Carbohydrates: 4.46g
Fiber: 0.70g
Sugar: 2.55g
Protein: 1.32g
Cholesterol: 41.94mg
Sodium: 298.82mg
Calcium: 58.71mg
Potassium: 113.02mg
Iron: 0.21mg
Vitamin A: 81.08µg
Vitamin C: 8.19mg

Key Technique for Perfecting Onion Dip

To achieve a deeper, more complex flavor in your onion dip, consider caramelizing the onion slowly over medium heat instead of roasting. This method allows the natural sugars in the onion to develop fully, resulting in a sweeter, richer taste that will elevate your dip.

Time-Saving Tips for Preparing Onion Dip

Pre-roast the onion: Roast the onion in advance and store it in the fridge. This way, you can quickly assemble the dip when needed.

Use pre-made spice blend: Opt for a pre-made hearty spice blend to save time on measuring and mixing individual spices.

Lemon juice shortcut: Use bottled lemon juice instead of squeezing fresh lemons to cut down on prep time.

Batch preparation: Make a larger batch of the dip and store it in the fridge for up to a week. This way, you have it ready for multiple occasions.

Store-bought chips: Use store-bought potato chips to save time on making your own.

Substitute Ingredients For Hearty Onion Dip And Chips Recipe

yellow onion - Substitute with red onion: Red onions have a slightly milder flavor and add a bit of color to the dip.
olive oil - Substitute with canola oil: Canola oil has a neutral flavor and similar cooking properties.
mayonnaise - Substitute with Greek yogurt: Greek yogurt provides a tangy flavor and a healthier, lower-fat option.
sour cream - Substitute with creme fraiche: Creme fraiche has a similar texture and a slightly richer flavor.
mccormick® hearty spice blend - Substitute with homemade spice blend: Combine garlic powder, onion powder, paprika, and dried parsley for a similar flavor profile.
kosher salt - Substitute with sea salt: Sea salt has a similar texture and flavor, making it a good alternative.
lemon - Substitute with lime: Lime provides a similar acidity and citrus flavor.
potato chip - Substitute with tortilla chip: Tortilla chips offer a different texture and can add a bit of variety to the dip experience.

Best Way to Present This Hearty Onion Dip

Serve in a stylish bowl: Choose a sleek, modern bowl to present the onion dip. The bowl should be shallow and wide to allow for easy dipping.
Garnish with fresh herbs: Add a touch of elegance by garnishing the onion dip with finely chopped fresh chives or parsley. This adds a pop of color and a hint of freshness.
Use artisanal chips: Instead of regular potato chips, opt for artisanal or hand-cut potato chips. These chips often have a unique texture and flavor that elevate the dish.
Create a layered presentation: Place a small mound of onion dip in the center of the bowl and surround it with a ring of potato chips. This creates a visually appealing and accessible presentation.
Add a citrus twist: Zest a bit of lemon over the onion dip just before serving. The zest adds a bright, aromatic note that complements the flavors of the dip.
Use a wooden serving board: Present the bowl of onion dip and potato chips on a rustic wooden serving board. This adds a touch of sophistication and makes the dish look more inviting.
Incorporate edible flowers: For an extra touch of luxury, add a few edible flowers around the onion dip. This not only enhances the visual appeal but also adds a subtle flavor.
Serve with a dipping spoon: Include a small, elegant dipping spoon with the onion dip. This ensures that guests can serve themselves neatly and adds a touch of class to the presentation.

Essential Tools for Making Onion Dip and Chips

Oven: Used to roast the onion at 400 degrees F until slightly charred.
Baking sheet: A flat surface to spread the onion on for roasting.
Olive oil bottle: To drizzle olive oil over the onions before roasting.
Knife: For roughly chopping the roasted onion.
Cutting board: A surface to chop the roasted onion on.
Medium bowl: To combine the roasted onion with other ingredients.
Whisk: To mix the mayonnaise, sour cream, hearty spice blend, salt, and lemon juice together.
Measuring spoons: To measure out the olive oil and hearty spice blend.
Measuring cups: To measure the mayonnaise and sour cream.
Juicer: To extract juice from the lemon.
Serving bowl: To serve the prepared onion dip.
Potato chip bag: To provide the chips for serving with the dip.

Storing and Freezing Homemade Onion Dip

The onion dip can be stored in an airtight container in the refrigerator for up to 3-4 days. Make sure to cover the container tightly with a lid or plastic wrap to prevent the dip from absorbing other flavors in the fridge.
If you want to freeze the onion dip, transfer it to a freezer-safe container or resealable plastic bag. Remove as much air as possible before sealing to prevent freezer burn. Label the container with the date and contents for easy identification.
When ready to serve the frozen onion dip, thaw it in the refrigerator overnight. Give it a good stir before serving to redistribute any separated ingredients and restore its creamy texture.
It's best to store the potato chips separately from the onion dip to maintain their crispness. Keep the chips in an airtight container or resealable plastic bag at room temperature, away from direct sunlight and heat sources.
If the potato chips lose their crispness over time, you can refresh them by spreading them out on a baking sheet and heating them in a 350°F (175°C) oven for 5-10 minutes, or until they crisp up again. Let them cool completely before serving with the onion dip.

Interesting Fact About Onion Dip and Chips

A random fact about this recipe is that roasting the onion enhances its natural sweetness and adds a depth of flavor to the dip. This technique can transform a simple onion dip into a more complex and savory appetizer.

Is Making Onion Dip at Home Cost-Effective?

This hearty onion dip and chips recipe is quite cost-effective for a household. The primary ingredients like yellow onion, mayonnaise, and sour cream are inexpensive and readily available. The olive oil and lemon add minimal cost. The hearty spice blend might be a bit pricier, but a small amount goes a long way. Overall, the approximate cost for a household of 4 people is around $10-$12. Given its simplicity and deliciousness, I would rate this recipe an 8 out of 10.

Is This Dip Recipe Healthy or Unhealthy?

This hearty onion dip recipe, while undeniably delicious, is not particularly healthy. The main ingredients - mayonnaise and sour cream - are high in saturated fats and calories, which can contribute to weight gain and increased risk of heart disease if consumed in excess. Additionally, the recipe calls for potato chips as the dipping vehicle, which are often high in sodium and unhealthy fats.

To make this recipe healthier, consider the following suggestions:

Replace half of the mayonnaise and sour cream with Greek yogurt, which is lower in fat and higher in protein
Use a mix of reduced-fat mayonnaise and sour cream to further decrease the calorie and fat content
Incorporate more vegetables into the dip, such as roasted red peppers, carrots, or artichokes, to increase the nutrient density and fiber content
Serve the dip with sliced vegetables like bell peppers, cucumbers, and carrots, or whole-grain crackers instead of potato chips to reduce the intake of unhealthy fats and sodium
Experiment with using herbs and spices to add flavor instead of relying solely on salt, which can help reduce the overall sodium content of the dish

Editor's Thoughts on This Hearty Onion Dip Recipe

This hearty onion dip recipe is a delightful blend of roasted onions, creamy mayonnaise, and tangy sour cream, elevated by the McCormick® hearty spice blend. Roasting the onions adds a depth of flavor that pairs wonderfully with the creamy base. The lemon juice adds a refreshing zing, balancing the richness. Serving it with crispy potato chips makes for a perfect appetizer or snack. Overall, it's a simple yet flavorful dip that can easily become a crowd favorite.

Enhance Your Hearty Onion Dip And Chips Recipe with These Unique Side Dishes:

Grilled Asparagus with Lemon Zest: Grilled Asparagus with Lemon Zest: Elevate your appetizer experience with the crisp and vibrant flavors of grilled asparagus. A touch of lemon zest adds a refreshing zing that perfectly complements the rich and creamy onion dip. This side dish is a delightful balance of textures and flavors, making it an ideal companion for your hearty dip.

Bacon-Wrapped Jalapeño Poppers: Bacon-Wrapped Jalapeño Poppers: Add a spicy kick to your appetizer spread with these bacon-wrapped jalapeño poppers. The smoky, savory bacon pairs beautifully with the fiery jalapeños, creating a mouthwatering contrast to the creamy onion dip. These poppers are sure to be a hit at any gathering.

Caprese Skewers: Caprese Skewers: For a burst of freshness, serve Caprese skewers alongside your onion dip. The combination of juicy tomatoes, fresh basil, and mozzarella cheese drizzled with balsamic glaze offers a light and flavorful counterpoint to the rich dip. These skewers are not only delicious but also visually appealing.

Sweet Potato Fries: Sweet Potato Fries: Crispy sweet potato fries are a fantastic alternative to traditional chips. Their natural sweetness and crunchy texture provide a delightful contrast to the savory onion dip. Plus, their vibrant orange color adds a pop of visual interest to your appetizer spread.

Mini Meatballs with Marinara: Mini Meatballs with Marinara: Add a hearty and satisfying element to your appetizer table with mini meatballs served with a rich marinara sauce. These bite-sized delights are packed with flavor and offer a meaty complement to the creamy onion dip. Perfect for guests who crave a bit more substance.

Similar Dip Recipes to Try

Caramelized Onion and Bacon Dip: Indulge in the rich, savory flavors of caramelized onions paired with crispy bacon. This dip is perfect for any gathering and pairs wonderfully with crackers or vegetable sticks.

Spinach and Artichoke Dip: A classic favorite, this creamy dip combines spinach and artichokes with a blend of cheeses for a deliciously gooey appetizer. Serve with tortilla chips or bread for dipping.

Roasted Red Pepper Hummus: Elevate your snack game with this vibrant and flavorful hummus made from roasted red peppers and chickpeas. It's a healthy and tasty option that goes well with pita bread or fresh vegetables.

Buffalo Chicken Dip: Spice things up with this crowd-pleasing dip that combines shredded chicken, buffalo sauce, and creamy cheese. Perfect for game day, serve it with celery sticks or nachos.

Main Course and Dessert Pairings for Onion Dip

Main Courses:

Grilled Lemon Herb Chicken: Grilled Lemon Herb Chicken is a delightful dish that combines the zesty flavor of lemon with aromatic herbs. Marinate the chicken breasts in a mixture of lemon juice, olive oil, garlic, and a blend of fresh herbs like rosemary and thyme. Grill the chicken to perfection, ensuring it remains juicy and tender. Serve with a side of roasted vegetables or a fresh green salad for a complete meal. This dish is perfect for a summer BBQ or a cozy family dinner, offering a burst of flavors that will leave everyone satisfied.

Stuffed Bell Peppers: Stuffed Bell Peppers are a colorful and nutritious main course that can be customized to suit any palate. Hollow out vibrant bell peppers and fill them with a savory mixture of ground meat, rice, tomatoes, and spices. Top with a generous layer of cheese and bake until the peppers are tender and the filling is bubbling. This dish is not only visually appealing but also packed with flavor and nutrients. Pair with a side of garlic bread or a simple cucumber salad for a well-rounded meal that is sure to impress your guests.

Desserts:

Chocolate Lava Cake: Imagine a decadent treat that oozes with rich, molten chocolate at the first bite. This dessert is perfect for those who crave an indulgent experience. The outer layer is a soft, spongy cake that gives way to a warm, gooey center. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of luxury. The contrast between the hot chocolate and the cold ice cream creates a delightful sensation that will leave your guests wanting more.

Lemon Meringue Pie: For a refreshing and tangy end to your meal, consider this classic dessert. The crisp, buttery crust is filled with a zesty lemon curd that strikes the perfect balance between sweet and tart. Topped with a fluffy meringue that is lightly browned to perfection, this pie is both visually stunning and delicious. The meringue adds a light, airy texture that complements the smooth lemon filling. Serve it chilled for a refreshing treat that will cleanse the palate and leave a lasting impression.

Why trust this Hearty Onion Dip And Chips Recipe:

This recipe for hearty onion dip and chips is a must-try because it combines the rich, caramelized flavor of roasted onions with the creamy goodness of mayonnaise and sour cream. The addition of McCormick® hearty spice blend ensures a well-balanced and flavorful dip. Roasting the onion at 400 degrees F brings out its natural sweetness, making this dip irresistible. Serve it with your favorite potato chips for a crowd-pleasing appetizer that’s perfect for any occasion.

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FAQ:

Can I use a different type of onion?

Absolutely! You can use red onions or white onions if you prefer. Each type will give a slightly different flavor, but they'll all be delicious.

How long can I store the onion dip?

You can store the onion dip in an airtight container in the refrigerator for up to 3 days. Just give it a good stir before serving again.

Can I make this dip ahead of time?

Yes, you can make the dip a day in advance. In fact, letting it sit overnight can help the flavors meld together even better.

What can I use instead of McCormick® Hearty Spice Blend?

If you don't have McCormick® Hearty Spice Blend, you can use a mix of your favorite spices. A good substitute might include garlic powder, onion powder, paprika, and a bit of black pepper.

Can I use Greek yogurt instead of sour cream?

Yes, Greek yogurt is a great substitute for sour cream if you're looking for a healthier option. It will give the dip a slightly tangier taste but still be creamy and delicious.