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Everything Pork Dry Rub Recipe

Everything Pork Dry Rub Recipe
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Photos of Everything Pork Dry Rub Recipe

How To Make Everything Pork Dry Rub

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Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes

Serves:

Ingredients

  • 2 tbsp paprika
  • 1 tbsp brown sugar
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp dried thyme
  • 1 tbsp dried oregano
  • 1 tbsp black pepper
  • 1 tbsp salt
  • 1 tsp cayenne pepper
  • 1 tsp smoked paprika
  • 1 tsp ground cumin
  • 1 tsp mustard powder
  • 1 tsp chili powder

Instructions

  1. In a small bowl, combine all the spices and mix well.

  2. Rub the spice mixture evenly all over the pork, coating it well.

  3. Let the pork sit for at least 20 minutes to allow the flavors to penetrate.

  4. Preheat the grill or oven to medium-high heat.

  5. Grill or roast the pork for about 25-30 minutes, or until it reaches an internal temperature of 145°F.

  6. Let the pork rest for 5 minutes before slicing and serving.

Nutrition

  • Calories : 220kcal
  • Total Fat : 7g
  • Saturated Fat : 1g
  • Sodium : 1175mg
  • Total Carbohydrates : 40g
  • Dietary Fiber : 10g
  • Sugar : 6g
  • Protein : 10g
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