Photos of Everything Pork Dry Rub Recipe
How To Make Everything Pork Dry Rub
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Serves:
Ingredients
- 2 tbsp paprika
- 1 tbsp brown sugar
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp dried thyme
- 1 tbsp dried oregano
- 1 tbsp black pepper
- 1 tbsp salt
- 1 tsp cayenne pepper
- 1 tsp smoked paprika
- 1 tsp ground cumin
- 1 tsp mustard powder
- 1 tsp chili powder
Instructions
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In a small bowl, combine all the spices and mix well.
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Rub the spice mixture evenly all over the pork, coating it well.
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Let the pork sit for at least 20 minutes to allow the flavors to penetrate.
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Preheat the grill or oven to medium-high heat.
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Grill or roast the pork for about 25-30 minutes, or until it reaches an internal temperature of 145°F.
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Let the pork rest for 5 minutes before slicing and serving.
Nutrition
- Calories : 220kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Sodium : 1175mg
- Total Carbohydrates : 40g
- Dietary Fiber : 10g
- Sugar : 6g
- Protein : 10g
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