Name: Cream Cheese Fruit Dip Recipe
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 8
Cuisine: American
Ingredients: 8 oz cream cheese; 7 oz marshmallow cream; 8 oz Whipped Topping; 4 cups mixed fresh fruit

Cream cheese fruit dip is a delightful and creamy accompaniment to fresh fruit, making it perfect for any gathering or just a cozy night in. This dip combines the smooth texture of cream cheese with the sweetness of marshmallow cream and the lightness of whipped topping, creating an irresistible treat.

Photos of Cream Cheese Fruit Dip Recipe

If you're heading to the supermarket for this recipe, you might need to look for marshmallow cream, which is not a pantry staple for everyone. It is typically found in the baking aisle. Additionally, make sure you get whipped topping from the freezer section if you don't have it at home already.

Ingredients for Cream Cheese Fruit Dip

cream cheese: A smooth and tangy base that provides richness to the dip.

marshmallow cream: Adds sweetness and a fluffy texture to the dip.

whipped topping: Lightens the texture and makes the dip airy and smooth.

mixed fresh fruit: The perfect accompaniment for the dip, providing a fresh and juicy contrast.

One reader, Arlie Bear says:

This cream cheese fruit dip is absolutely delicious! It's creamy, sweet, and pairs perfectly with fresh fruit. My family couldn't get enough of it. It's now our go-to for gatherings. Highly recommend!

Arlie Bear

Essential Techniques for Making Cream Cheese Fruit Dip

How to beat cream cheese: Use a mixer to beat the cream cheese until it is smooth and creamy. How to combine ingredients: Gradually add the marshmallow cream and whipped topping to the cream cheese, beating until just combined. How to refrigerate: Place the cream cheese mixture in the refrigerator if not serving immediately to keep it fresh.

How To Make Cream Cheese Fruit Dip

This three-ingredient fruit dip is made up of cream cheese, marshmallow cream, and whipped topping. The richness of the creams complements the fruits well.

Preparation: 5 minutes

Cooking: 1 minute

Total: 6 minutes

Serves:

Ingredients

8ozcream cheese,softened
7ozmarshmallow cream
8ozwhipped topping,thawed
4cupsmixed fresh fruit,for serving

Instructions

Place the cream cheese in the bowl of a mixer and beat until smooth and creamy. Add the marshmallow cream and beat to combine.
Add the whipped topping and beat until just combined. Spoon the cream cheese mixture into a serving bowl.
Serve immediately or refrigerate until ready to use. Serve with assorted fruit.

Nutrition

Calories: 286.44kcal
Fat: 16.17g
Saturated Fat: 9.42g
Monounsaturated Fat: 4.30g
Polyunsaturated Fat: 0.69g
Carbohydrates: 33.93g
Fiber: 1.25g
Sugar: 14.79g
Protein: 3.22g
Cholesterol: 52.73mg
Sodium: 129.26mg
Calcium: 65.73mg
Potassium: 177.59mg
Iron: 0.54mg
Vitamin A: 184.01µg
Vitamin C: 2.33mg

Crucial Technique Tip for Making Cream Cheese Fruit Dip

For a smoother and creamier texture, make sure the cream cheese is at room temperature before you start mixing. This will help it blend more easily with the marshmallow cream and whipped topping, ensuring a consistent and velvety dip.

Time-Saving Tips for Making This Fruit Dip Recipe

Soften the cream cheese: Leave the cream cheese at room temperature for about 30 minutes before mixing. This makes it easier to beat and ensures a smoother dip.

Use pre-cut fruit: Save time by buying pre-cut mixed fruit from the store. This eliminates the need for washing, peeling, and chopping.

Mix by hand: If you don't have a mixer, you can use a sturdy whisk or spatula to combine the ingredients. It might take a bit longer, but it works just as well.

Prepare in advance: Make the dip a day ahead and store it in the refrigerator. This allows the flavors to meld and saves you time on the day of serving.

Substitute Ingredients For Cream Cheese Fruit Dip Recipe

cream cheese - Substitute with Greek yogurt: Greek yogurt provides a similar creamy texture and tangy flavor, making it a healthier alternative.
cream cheese - Substitute with mascarpone: Mascarpone has a rich and creamy texture, similar to cream cheese, but with a slightly sweeter taste.
marshmallow cream - Substitute with honey: Honey can add sweetness and a smooth texture, though it will be less fluffy than marshmallow cream.
marshmallow cream - Substitute with sweetened condensed milk: Sweetened condensed milk provides a similar sweetness and creamy consistency.
whipped topping - Substitute with whipped cream: Whipped cream offers a similar light and airy texture, though it may be less stable over time.
whipped topping - Substitute with coconut whipped cream: Coconut whipped cream is a dairy-free alternative that provides a similar texture and a hint of coconut flavor.
mixed fresh fruit - Substitute with frozen fruit: Thawed frozen fruit can be used in place of fresh fruit, though it may be slightly softer in texture.
mixed fresh fruit - Substitute with dried fruit: Rehydrated dried fruit can add a different texture and concentrated sweetness to the dip.

How to Beautifully Present This Fruit Dip Recipe

Choose a stylish serving bowl: Select a sleek, modern bowl to hold the cream cheese mixture. This will elevate the presentation and make it visually appealing.
Create a fruit arrangement: Artfully arrange the mixed fresh fruit around the bowl. Use a variety of colors and shapes to create a vibrant and enticing display.
Garnish with fresh herbs: Add a touch of elegance by garnishing the fruit dip with fresh mint or basil leaves. This adds a pop of color and a hint of freshness.
Use edible flowers: Incorporate edible flowers like pansies or violets into the fruit arrangement. This adds a sophisticated and whimsical touch to the presentation.
Serve on a decorative platter: Place the bowl of cream cheese fruit dip and the arranged fruit on a large, decorative platter. This creates a cohesive and polished look.
Add texture with nuts: Sprinkle some finely chopped nuts, such as pistachios or almonds, over the fruit dip. This adds a crunchy texture and a layer of complexity to the dish.
Incorporate a dipping utensil: Provide a stylish dipping utensil, such as a small silver spoon or a bamboo skewer, for guests to use. This adds a touch of refinement and makes the dish more interactive.
Drizzle with honey: Lightly drizzle some high-quality honey over the fruit dip and fruit. This adds a glossy finish and a hint of sweetness.
Serve chilled: Ensure the cream cheese fruit dip is well-chilled before serving. This enhances the texture and flavor, making it more refreshing.
Add a touch of citrus zest: Grate a small amount of lemon or orange zest over the fruit dip. This adds a burst of citrus aroma and a hint of tanginess.

Essential Tools for Making Cream Cheese Fruit Dip

Mixer: Used to beat the cream cheese until smooth and creamy, and to combine the marshmallow cream and whipped topping.
Mixing bowl: Holds the cream cheese, marshmallow cream, and whipped topping while they are being mixed.
Spatula: Useful for scraping down the sides of the mixing bowl to ensure all ingredients are well combined.
Serving bowl: Used to serve the cream cheese fruit dip.
Refrigerator: Keeps the dip cool if you choose to refrigerate it before serving.
Knife: Handy for cutting and preparing the mixed fresh fruit.
Cutting board: Provides a surface for cutting and preparing the fresh fruit.

Storing and Freezing Cream Cheese Fruit Dip

This cream cheese fruit dip can be stored in an airtight container in the refrigerator for up to 5 days. Make sure to cover the surface of the dip with plastic wrap to prevent it from drying out or forming a skin.
If you want to freeze the dip, transfer it to a freezer-safe container and cover the surface with plastic wrap before sealing the container. The dip can be frozen for up to 2 months.
When ready to serve, thaw the frozen dip in the refrigerator overnight. Give it a good stir before serving to ensure that the consistency is smooth and creamy.
Keep in mind that the texture of the dip may change slightly after freezing and thawing, but the flavor should remain delicious. If the dip seems a bit watery after thawing, you can drain off any excess liquid or stir in a little extra whipped topping to restore the desired consistency.
If you're preparing the dip in advance for a party or gathering, it's best to make it no more than a day ahead and store it in the refrigerator until ready to serve. This will ensure that the dip maintains its optimal flavor and texture.

Interesting Fact About Cream Cheese Fruit Dip

A fun fact about this cream cheese fruit dip recipe is that the marshmallow cream adds a unique sweetness and fluffy texture, making it a delightful treat for both kids and adults.

Is Making Cream Cheese Fruit Dip at Home Cost-Effective?

This cream cheese fruit dip recipe is quite cost-effective for a household. The primary ingredients—cream cheese, marshmallow cream, and whipped topping—are relatively inexpensive and can be found in most grocery stores. The mixed fresh fruit can vary in cost depending on the season and type of fruit chosen. On average, the total cost for a household of 4 people would be around $10-$12. Overall Verdict: 8/10.

Is Cream Cheese Fruit Dip Healthy or Unhealthy?

This cream cheese fruit dip recipe, while undeniably delicious, is not the healthiest option due to its high sugar and fat content. The main culprits are:

Cream cheese: High in saturated fat and calories
Marshmallow cream: Essentially pure sugar with no nutritional value
Whipped topping: Often contains unhealthy trans fats and added sugars

The only redeeming factor is the fresh fruit, which provides essential vitamins, minerals, and fiber. However, the dip itself overshadows the nutritional benefits of the fruit.

To make this recipe healthier, consider the following modifications:

Replace the cream cheese with a low-fat or non-fat Greek yogurt, which is high in protein and lower in calories and fat
Swap the marshmallow cream for a natural sweetener like honey or maple syrup, using a smaller amount to reduce overall sugar content
Use a homemade whipped cream made from heavy cream and a small amount of sugar, or opt for a low-fat whipped topping alternative
Increase the proportion of fruit to dip, encouraging more fruit consumption and less dip per serving
Add a sprinkle of cinnamon or vanilla extract to the dip for extra flavor without additional calories

Editor's Opinion on This Cream Cheese Fruit Dip Recipe

This cream cheese fruit dip is a delightful and easy-to-make treat. The combination of cream cheese, marshmallow cream, and whipped topping creates a luscious, smooth texture that's perfect for pairing with fresh fruit. The recipe is straightforward and quick, making it ideal for last-minute gatherings or a simple, sweet snack. However, for a more sophisticated flavor, consider adding a splash of vanilla extract or a hint of citrus zest. This will elevate the dip and complement the natural sweetness of the fruit beautifully.

Enhance Your Cream Cheese Fruit Dip Recipe with These Unique Side Dishes:

Grilled Pineapple Skewers: Grilled Pineapple Skewers: Imagine the smoky sweetness of pineapple caramelized to perfection, paired with the creamy delight of your cream cheese fruit dip. The contrast of warm and cool, sweet and tangy, will make your taste buds dance with joy.

Cinnamon Sugar Tortilla Chips: Cinnamon Sugar Tortilla Chips: Crispy, golden tortilla chips dusted with a blend of cinnamon and sugar create a delightful crunch that complements the smooth, rich texture of the dip. It's like a fiesta in your mouth!

Prosciutto-Wrapped Melon Balls: Prosciutto-Wrapped Melon Balls: Juicy melon balls wrapped in savory prosciutto offer a sophisticated twist. The salty prosciutto enhances the sweetness of the melon and the creaminess of the dip, creating a harmonious balance of flavors.

Mini Fruit Tarts: Mini Fruit Tarts: These bite-sized tarts filled with a medley of fresh berries and a dollop of your luscious dip are a feast for the eyes and the palate. Each tart is a mini explosion of flavor and texture.

Coconut Macaroons: Coconut Macaroons: Chewy, golden coconut macaroons bring a tropical flair to your dessert spread. Their subtle sweetness and unique texture make them the perfect companion to the creamy, dreamy dip.

Similar Recipes to Cream Cheese Fruit Dip

Chocolate Fondue: Indulge in a decadent dessert experience with this rich and creamy chocolate fondue. Perfect for dipping fresh fruits, marshmallows, and even cake cubes, this treat is sure to be a hit at any gathering.

Yogurt Fruit Parfait: Layered with creamy Greek yogurt, crunchy granola, and a medley of fresh fruits, this yogurt fruit parfait is a delightful and healthy option for breakfast or a light dessert.

Fruit Salsa with Cinnamon Chips: A refreshing twist on salsa, this fruit salsa combines diced fruits like strawberries, kiwi, and mango with a hint of lime juice. Serve it with homemade cinnamon chips for a sweet and tangy treat.

Honey Lime Fruit Salad: Elevate your fruit salad game with a drizzle of honey and a splash of lime juice. This honey lime fruit salad is a refreshing and vibrant addition to any meal, bursting with the natural sweetness of fresh fruits.

Peanut Butter Fruit Dip: Combine creamy peanut butter with a touch of honey and Greek yogurt to create a luscious fruit dip. Perfect for pairing with apple slices, banana, and other fresh fruits, this dip is both nutritious and delicious.

Ideal Appetizers and Main Courses to Serve With Cream Cheese Fruit Dip

Appetizers:

Stuffed Mushrooms: Transform your gathering with Stuffed Mushrooms that boast a delightful combination of cream cheese, garlic, and herbs. These bite-sized delights are perfect for any occasion, offering a burst of flavor with every bite. The mushrooms are filled with a creamy mixture and baked to perfection, creating a savory treat that pairs wonderfully with a glass of white wine or a refreshing cocktail. Serve them hot and watch them disappear in no time.

Bruschetta: Elevate your appetizer game with Bruschetta, a classic Italian starter that never fails to impress. This dish features toasted baguette slices topped with a vibrant mix of diced tomatoes, fresh basil, garlic, and a drizzle of balsamic glaze. The combination of crunchy bread and juicy toppings creates a harmonious blend of textures and flavors. Perfect for summer gatherings or a cozy night in, this appetizer is both simple and sophisticated.

Main Courses:

Grilled Lemon Herb Chicken: Grilled Lemon Herb Chicken is a delightful dish that combines the zesty freshness of lemon with aromatic herbs. The chicken is marinated in a mixture of lemon juice, olive oil, and a blend of herbs like rosemary and thyme. This marinade not only infuses the chicken with flavor but also keeps it juicy and tender. Grilling the chicken adds a smoky char that enhances the overall taste. Serve it with a side of roasted vegetables or a fresh salad for a complete meal. This dish is perfect for a summer barbecue or a casual dinner with friends and family.

Stuffed Bell Peppers: Stuffed Bell Peppers are a colorful and nutritious option that can be customized to suit any palate. The bell peppers are hollowed out and filled with a savory mixture of ground meat, rice, and vegetables. The filling is seasoned with spices and herbs to create a rich and satisfying flavor profile. After stuffing, the peppers are baked until tender and the filling is cooked through. Top them with cheese for an extra layer of indulgence. These stuffed peppers make for a hearty main course that is both visually appealing and delicious. Pair them with a side of garlic bread or a simple green salad.

Why trust this Cream Cheese Fruit Dip Recipe:

This cream cheese fruit dip recipe is a crowd-pleaser, combining the rich, tangy flavor of cream cheese with the sweet, fluffy texture of marshmallow cream and whipped topping. It's incredibly easy to make, requiring just a few ingredients and minimal effort. Perfect for any gathering, this dip pairs beautifully with mixed fresh fruit, making it a versatile and delightful addition to your table. Trust this recipe for its simplicity, deliciousness, and the joy it brings to every bite.

Share your thoughts on this delicious Cream Cheese Fruit Dip Recipe in the Recipe Sharing forum and let us know how it turned out for you!

FAQ:

Can I use low-fat cream cheese for this recipe?

Yes, you can use low-fat cream cheese if you prefer. It might slightly alter the texture and taste, but it will still be delicious.

How long can I store the dip in the refrigerator?

You can store the dip in the refrigerator for up to 3-4 days. Just make sure to cover it well to keep it fresh.

Can I use homemade whipped cream instead of store-bought whipped topping?

Absolutely! Homemade whipped cream works great. Just whip up some heavy cream with a bit of sugar until it forms stiff peaks and use it in place of the store-bought whipped topping.

What fruits go best with this dip?

This dip pairs well with a variety of fruits like strawberries, apple slices, grapes, pineapple chunks, and melon. Feel free to mix and match your favorites.

Can I make this dip ahead of time?

Yes, you can make the dip ahead of time. Just prepare it as directed and store it in the refrigerator until you're ready to serve. Give it a quick stir before serving if needed.