Name: Comforting Sausage Gravy Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 lb pork breakfast sausage; 1 tbsp salted butter; ¼ cup all-purpose flour; 2⅓ cups whole milk; salt; pepper

Comforting Sausage Gravy Recipe

Babb Kirk Modified: July 21, 2024

Photos of Comforting Sausage Gravy Recipe

How To Make Comforting Sausage Gravy

There’s an obvious reason why comfort food is called comfort food. And that’s why this sausage gravy recipe is meaty and comforting to pair with any dish.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

1lbpork breakfast sausage
1tbspsalted butteror bacon fat
¼cupall-purpose flour
2⅓cupswhole milk
Saltto taste
Pepperto taste

Instructions

Brown sausage over medium high heat until no pink remains. (Do not drain).
Add butter (or bacon fat) and cook to melt. Stir in flour and cook 2 minutes more.
Add milk a little bit at a time stirring after each addition.
Bring to a boil, reduce heat and simmer until thick and bubbly.
Season with salt and pepper to taste.

Nutrition

Calories: 468.18kcal
Fat: 35.71g
Saturated Fat: 13.14g
Trans Fat: 0.23g
Monounsaturated Fat: 13.11g
Polyunsaturated Fat: 5.53g
Carbohydrates: 14.36g
Fiber: 0.41g
Sugar: 8.27g
Protein: 22.83g
Cholesterol: 101.24mg
Sodium: 923.49mg
Calcium: 175.48mg
Potassium: 555.87mg
Iron: 1.64mg
Vitamin A: 120.59µg

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