Name: Boozy Chocolate Fondue Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 200g dark chocolate, chopped; 1/2 cup heavy cream; 2 tbsp rum or your choice of liquor; Assorted dippers (strawberries, pineapple, marshmallows, etc.)

Boozy Chocolate Fondue Recipe

Annora Gale Modified: July 18, 2024

Photos of Boozy Chocolate Fondue Recipe

How To Make Boozy Chocolate Fondue

Preparation: 10 minutes

Cooking: 5 minutes

Total: 15 minutes

Serves:

Ingredients

200g dark chocolate, chopped
1/2 cup heavy cream
2 tbsp rum or your choice of liquor
Assorted dippers (strawberries, pineapple, marshmallows, etc.)

Instructions

In a saucepan, heat the cream over medium heat until it begins to simmer.
Remove from heat and add the chopped chocolate. Let it sit for a minute to melt, then stir until smooth.
Stir in the rum or liquor of your choice.
Transfer the chocolate mixture to a fondue pot or a heat-proof bowl placed over a low flame.
Serve with an assortment of dippers like strawberries, pineapple chunks, and marshmallows.
Enjoy dipping and savoring the boozy chocolate goodness!