Name: Buttered Toast Bread Sauce Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 4 slices of bread; 2 tablespoons of butter; 2 cups of milk; 1 tablespoon of flour; 1/2 teaspoon of salt; 1/4 teaspoon of black pepper; 1/4 teaspoon of nutmeg

Buttered Toast Bread Sauce Recipe

Marty Stephen Modified: July 19, 2024

Photos of Buttered Toast Bread Sauce Recipe

How To Make Buttered Toast Bread Sauce Recipe

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Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

4 slices of bread
2 tablespoons of butter
2 cups of milk
1 tablespoon of flour
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/4 teaspoon of nutmeg

Instructions

Toast the bread slices until golden brown.
In a saucepan, melt the butter over medium heat.
Add the flour and cook for 1 minute, stirring constantly.
Gradually add the milk while stirring continuously until smooth.
Add the salt, black pepper, and nutmeg. Cook for another 5 minutes, until the sauce thickens.
Remove from heat and pour the sauce over the toasted bread slices.
Serve immediately.

Nutrition

Calories : 250kcal
Total Fat : 11g
Saturated Fat : 6g
Cholesterol : 25mg
Sodium : 430mg
Total Carbohydrates : 28g
Dietary Fiber : 2g
Sugar : 5g
Protein : 9g

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