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BLT Dip Recipe

BLT Dip Recipe
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How To Make BLT Dip

Turn everyone’s favorite sandwich into this yummy BLT dip. Crispy bacon is mixed with crisp lettuce and fresh veggies to create this easy appetizer.

Preparation: 10 minutes
Cooking: 1 minute
Total: 11 minutes

Serves:

Ingredients

  • 8ozcream cheesesoftened
  • ¾cupsour creamcan also use mayonnaise
  • 2tbspranch seasoning
  • ¾cupromaine lettucefinely shredded
  • 1cuptomatoesdiced, seeded
  • 8slicesbaconcooked and crumbled
  • ¼cupgreen onionssliced

Instructions

  1. Place the cream cheese in the bowl of a mixer and beat until smooth.

  2. Add the sour cream and ranch, then beat until fully combined.

  3. Spread the ranch mixture into the bottom of a 9-inch dish.

  4. Top the ranch mixture with lettuce, tomatoes, bacon and sliced green onions. Serve.

Nutrition

  • Calories: 267.98kcal
  • Fat: 25.61g
  • Saturated Fat: 11.85g
  • Trans Fat: 0.04g
  • Monounsaturated Fat: 8.61g
  • Polyunsaturated Fat: 2.51g
  • Carbohydrates: 3.97g
  • Fiber: 0.52g
  • Sugar: 2.46g
  • Protein: 6.17g
  • Cholesterol: 61.54mg
  • Sodium: 307.67mg
  • Calcium: 69.47mg
  • Potassium: 198.12mg
  • Iron: 0.79mg
  • Vitamin A: 174.95µg
  • Vitamin C: 3.64mg
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