Name: Avocado & Cannellini Bean Dip Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 2 ripe avocados; 1 can of cannellini beans, drained and rinsed; 1 clove of garlic, minced; 2 tablespoons of fresh lemon juice; 2 tablespoons of olive oil; Salt and pepper to taste; Optional toppings: diced tomatoes, chopped cilantro, red pepper flakes

Avocado & Cannellini Bean Dip Recipe

Lebbie Heaney Modified: November 12, 2023

Photos of Avocado & Cannellini Bean Dip Recipe

How To Make Avocado & Cannellini Bean Dip

Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

2 ripe avocados
1 can of cannellini beans, drained and rinsed
1 clove of garlic, minced
2 tablespoons of fresh lemon juice
2 tablespoons of olive oil
Salt and pepper to taste
Optional toppings: diced tomatoes, chopped cilantro, red pepper flakes

Instructions

In a blender or food processor, combine the avocados, cannellini beans, garlic, lemon juice, and olive oil.
Blend until smooth and creamy, scraping down the sides as needed.
Season with salt and pepper to taste.
Transfer the dip to a serving bowl and garnish with optional toppings if desired.
Serve with tortilla chips, sliced vegetables, or pita bread.

Nutrition

Calories : 180kcal
Total Fat : 14g
Saturated Fat : 2g
Cholesterol : 0mg
Sodium : 100mg
Total Carbohydrates : 13g
Dietary Fiber : 7g
Sugar : 1g
Protein : 5g

Share your thoughts on this Avocado & Cannellini Bean Dip recipe in the Recipe Sharing forum section. Let's discuss any tweaks or variations you'd make to this tasty and healthy dip!