Name: 5-Minute Cheese Dip Recipe
Prep time: 5 min
Total time: 1 h 5 min
Yield: 12
Cuisine: American
Ingredients: 8 oz cream cheese; ½ cup sour cream; ½ cup mayonnaise; 2 cups sharp cheddar cheese; 1 tsp dijon mustard; ¼ tsp garlic powder; ⅛ tsp Cayenne pepper

Photos of 5-Minute Cheese Dip Recipe

How To Make 5-Minute Cheese Dip

This 5-minute cheese dip will be your next go-to pair for any snack! It’s made with cream cheese and cheddar, plus cayenne for a hint of spice.

Preparation: 5 minutes

Cooking:

Chill Time: 1 hour

Total: 1 hour 5 minutes

Serves:

Ingredients

8ozcream cheese,softened
½cupsour cream
½cupmayonnaise
2cupssharp cheddar cheese,shredded
1tspDijon mustard
¼tspgarlic powder
⅛tspcayenne pepper,optional

Instructions

Combine cream cheese, sour cream, and mayonnaise in a food processor until fluffy.
Add remaining ingredients and combine until smooth.
For best flavor, refrigerate for 1 hour if time allows.

Nutrition

Calories: 239.58kcal
Fat: 23.23g
Saturated Fat: 10.12g
Trans Fat: 0.26g
Monounsaturated Fat: 5.84g
Polyunsaturated Fat: 5.12g
Carbohydrates: 1.42g
Fiber: 0.03g
Sugar: 0.95g
Protein: 6.64g
Cholesterol: 51.97mg
Sodium: 275.35mg
Calcium: 177.90mg
Potassium: 58.10mg
Iron: 0.14mg
Vitamin A: 144.31µg
Vitamin C: 0.10mg

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