Name: Vegetarian Stuffing Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: 4 cups of bread cubes; 1/2 cup of butter; 1 onion, diced; 3 celery stalks, diced; 2 garlic cloves, minced; 1 teaspoon of dried thyme; 1 teaspoon of dried sage; 1/2 teaspoon of salt; 1/4 teaspoon of black pepper; 1 1/2 cups of vegetable broth

Vegetarian Stuffing Recipe

Rea Coons Modified: July 22, 2024

Photos of Vegetarian Stuffing Recipe

How To Make Vegetarian Stuffing Recipe

A flavorful stuffing made with vegetables, herbs, and bread.

Preparation: 15 minutes

Cooking: 40 minutes

Total: 55 minutes

Serves:

Ingredients

4 cups of bread cubes
1/2 cup of butter
1 onion, diced
3 celery stalks, diced
2 garlic cloves, minced
1 teaspoon of dried thyme
1 teaspoon of dried sage
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 1/2 cups of vegetable broth

Instructions

Preheat oven to 350°F.
In a skillet, melt butter over medium heat. Add onion, celery, garlic, thyme, sage, salt, and pepper. Cook until vegetables are soft.
Stir in bread cubes and vegetable broth until well combined.
Transfer mixture to a baking dish and bake for 30-40 minutes, or until golden brown.