Name: Thanksgiving Spinach Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 2 cups of fresh spinach leaves; 1 tablespoon of butter; 1/2 cup of heavy cream; 1/2 cup of milk; 2 cloves of garlic, minced; 1/2 cup of grated Parmesan cheese; 1/2 cup of shredded cheddar cheese; Salt and pepper to taste

Thanksgiving Spinach Casserole Recipe

Claudelle Halverson Modified: November 12, 2023

Photos of Thanksgiving Spinach Casserole Recipe

How To Make Thanksgiving Spinach Casserole Recipe

A cheesy, creamy and flavorful spinach casserole perfect for Thanksgiving dinner.

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

2 cups of fresh spinach leaves
1 tablespoon of butter
1/2 cup of heavy cream
1/2 cup of milk
2 cloves of garlic, minced
1/2 cup of grated Parmesan cheese
1/2 cup of shredded cheddar cheese
Salt and pepper to taste

Instructions

Preheat your oven to 375°F.
In a large skillet over low heat, melt the butter and add the minced garlic. Sauté until fragrant.
Add the spinach leaves to the skillet and cook for 2 to 3 minutes until they start to wilt.
Add the heavy cream, milk, Parmesan cheese, cheddar cheese, salt, and pepper. Stir until the cheese is melted and the sauce is smooth.
Transfer the spinach mixture to an oven-safe baking dish and bake for 20 to 25 minutes, or until the top is golden brown.
Serve hot and enjoy!