Name: Thanksgiving Mushroom Casserole Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: 8 oz. mushrooms, sliced; 1 small onion, diced; 1 clove garlic, minced; 2 tbsp butter; 2 tbsp flour; 1 1/2 cups milk; salt and pepper to taste; 1/2 cup breadcrumbs; 2 tbsp grated Parmesan cheese

Thanksgiving Mushroom Casserole Recipe

Dolores Fenner Modified: November 12, 2023

Photos of Thanksgiving Mushroom Casserole Recipe

How To Make Thanksgiving Mushroom Casserole Recipe

A hearty and comforting casserole perfect for Thanksgiving.

Preparation: 20 minutes

Cooking: 30 minutes

Total: 50 minutes

Serves:

Ingredients

8 oz. mushrooms, sliced
1 small onion, diced
1 clove garlic, minced
2 tbsp butter
2 tbsp flour
1 1/2 cups milk
salt and pepper to taste
1/2 cup breadcrumbs
2 tbsp grated Parmesan cheese

Instructions

Preheat oven to 375°F.
In a large skillet, sauté mushrooms, onion, and garlic in butter until tender.
Stir in flour, then gradually add milk, stirring constantly until mixture thickens.
Season with salt and pepper.
Transfer mushroom mixture to a greased 8×8 inch baking dish.
Top with breadcrumbs and Parmesan cheese.
Bake for 25-30 minutes or until golden brown.