Harvest Granola Recipe

Preheat oven to 325F.

In a large bowl, mix oats, almonds, pecans, pumpkin seeds, sunflower seeds, dried cranberries, chopped apricots, brown sugar, and cinnamon.

In a separate bowl, whisk together melted coconut oil, maple syrup, and vanilla extract.

Pour the wet mixture over the dry mixture and toss until evenly coated.

Spread the granola mixture evenly on a baking sheet lined with parchment paper.

Bake for 30-35 minutes, stirring occasionally, until golden brown.

Remove from oven and cool completely before serving.