Name: Mummy Hot Dogs Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 8 hot dogs; 1 can (8 oz) refrigerated crescent roll dough; Mustard, for eyes

Mummy Hot Dogs Recipe

Madelon Gause Modified: August 8, 2024

Photos of Mummy Hot Dogs Recipe

How To Make Mummy Hot Dogs

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Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

8 hot dogs
1 can (8 oz) refrigerated crescent roll dough
Mustard, for eyes

Instructions

Preheat oven to 375°F (190°C).
Unroll the crescent roll dough and separate into triangles.
Wrap each hot dog with one triangle of dough, leaving a small gap at the top for the face.
Place on a baking sheet lined with parchment paper.
Bake for 12-15 minutes, or until the dough is golden brown.
Remove from the oven and let cool slightly.
Use mustard to create two eyes on each mummy hot dog. Serve warm.