Name: Christmas Morning Spiced Bread Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 4
Ingredients: 2 cups all-purpose flour; 1 tsp baking powder; 1 tsp cinnamon; 1/2 tsp ginger; 1/4 tsp nutmeg; 1/4 tsp cloves; 1/2 cup brown sugar; 1/4 cup vegetable oil; 1/2 cup milk; 2 eggs; 1 tsp vanilla extract; 1/2 cup raisins (optional); 1/4 cup chopped nuts (optional)

Christmas Morning Spiced Bread Recipe

Sibel Kautz Modified: January 31, 2024

Photos of Christmas Morning Spiced Bread Recipe

How To Make Christmas Morning Spiced Bread

It’s always the season for merry making and nothing gets merrier than a full stomach. These Christmas recipes will do the trick for happy smiles and bellies. Nobody goes on diet and no tummy goes hungry during Christmas!

Preparation: 15 minutes

Cooking: 50 minutes

Total: 1 hour and 5 minutes

Serves:

Ingredients

2 cups all-purpose flour
1 tsp baking powder
1 tsp cinnamon
1/2 tsp ginger
1/4 tsp nutmeg
1/4 tsp cloves
1/2 cup brown sugar
1/4 cup vegetable oil
1/2 cup milk
2 eggs
1 tsp vanilla extract
1/2 cup raisins (optional)
1/4 cup chopped nuts (optional)

Instructions

Preheat the oven to 350°F (175°C) and grease a loaf pan.
In a mixing bowl, combine the flour, baking powder, cinnamon, ginger, nutmeg, and cloves.
In a separate bowl, whisk together the brown sugar, vegetable oil, milk, eggs, and vanilla extract.
Gradually add the wet ingredients to the dry ingredients and mix until just combined.
If desired, fold in the raisins and chopped nuts.
Pour the batter into the greased loaf pan and smooth the top.
Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
Allow the spiced bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Slice and serve the Christmas Morning Spiced Bread as a delicious holiday breakfast treat.

Nutrition

Calories : 338kcal
Total Fat : 12g
Saturated Fat : 2g
Cholesterol : 85mg
Sodium : 288mg
Total Carbohydrates : 50g
Dietary Fiber : 2g
Sugar : 19g
Protein : 7g

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