Name: Apple Cider-Glazed Christmas Ham Recipe
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: 4
Cuisine: American
Ingredients: 1/2 cup apple cider; 1/2 cup brown sugar; 1/4 cup Dijon mustard; 1/4 cup honey; 1/4 cup apple cider vinegar; 1/2 tsp cinnamon; 1/2 tsp nutmeg; 1/2 tsp ginger; 1/4 tsp cloves; 1 spiral-cut ham (about 8-10 lbs)

Apple Cider-Glazed Christmas Ham Recipe

Shir Bagley Modified: February 13, 2024

Photos of Apple Cider-Glazed Christmas Ham Recipe

How To Make Apple Cider-Glazed Christmas Ham Recipe

This delicious ham is glazed with a sweet and tangy apple cider sauce, perfect for your Christmas feast!

Preparation: 15 minutes

Cooking: 2 hours

Total: 2 hours 15 minutes

Serves:

Ingredients

1/2 cup apple cider
1/2 cup brown sugar
1/4 cup Dijon mustard
1/4 cup honey
1/4 cup apple cider vinegar
1/2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp ginger
1/4 tsp cloves
1 spiral-cut ham (about 8-10 lbs)

Instructions

Preheat oven to 325°F.
In a small saucepan, combine apple cider, brown sugar, Dijon mustard, honey, and apple cider vinegar.
Add cinnamon, nutmeg, ginger, and cloves. Stir until well combined.
Bring to a boil over medium heat, then reduce heat and simmer for 10-15 minutes until thickened.
Place ham in a large roasting pan. Pour glaze over ham, reserving about 1/2 cup for later.
Cover tightly with foil and bake for 1 1/2 to 2 hours, basting occasionally with glaze in the pan.
Remove foil and continue baking for an additional 30 minutes or until heated through and caramelized.
Serve ham with reserved glaze on the side.