Name: Canned Salmon Dip Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 can (14.75 oz) salmon, drained and flaked; 1/2 cup mayonnaise; 1/4 cup sour cream; 1 tbsp lemon juice; 1/2 tsp dried dill; 1/4 tsp garlic powder; Salt and pepper to taste

Canned Salmon Dip Recipe

Annmarie Leroy Modified: November 12, 2023

Photos of Canned Salmon Dip Recipe

How To Make Canned Salmon Dip Recipe

A quick and easy dip made with canned salmon, perfect for snacking or parties.

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

1 can (14.75 oz) salmon, drained and flaked
1/2 cup mayonnaise
1/4 cup sour cream
1 tbsp lemon juice
1/2 tsp dried dill
1/4 tsp garlic powder
Salt and pepper to taste

Instructions

In a small bowl, mix together the salmon, mayonnaise, sour cream, lemon juice, dill, garlic powder, salt, and pepper.
Serve immediately or refrigerate until ready to serve.

Nutrition

Calories : 235kcal
Total Fat : 20g
Saturated Fat : 4g
Cholesterol : 44mg
Sodium : 233mg
Total Carbohydrates : 1g
Dietary Fiber : 0g
Sugar : 1g
Protein : 12g

Share your thoughts on this canned salmon dip recipe in the Recipe Sharing forum and let us know if you have any creative variations or serving suggestions.