Name: Mexican-Style Pulled Pork Tacos Recipe
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 lbs. boneless pork shoulder; 1 tbsp. chili powder; 1 tsp. cumin; 1 tsp. smoked paprika; 1 tsp. garlic powder; 1 tsp. onion powder; salt and pepper to taste; 1 onion, diced; 2 cloves garlic, minced; 1 cup chicken broth; 8 corn tortillas; 1/2 cup chopped cilantro; 1 avocado, sliced; 1 lime, cut into wedges

Mexican-Style Pulled Pork Tacos Recipe

Aeriela Aiken Modified: August 14, 2024

Photos of Mexican-Style Pulled Pork Tacos Recipe

How To Make Mexican-Style Pulled Pork Tacos Recipe

A delicious Mexican dish packed with flavor and topped with fresh ingredients.

Preparation: 15 minutes

Cooking: 6 hours

Total: 6 hours 15 minutes

Serves:

Ingredients

2 lbs. boneless pork shoulder
1 tbsp. chili powder
1 tsp. cumin
1 tsp. smoked paprika
1 tsp. garlic powder
1 tsp. onion powder
salt and pepper to taste
1 onion, diced
2 cloves garlic, minced
1 cup chicken broth
8 corn tortillas
1/2 cup chopped cilantro
1 avocado, sliced
1 lime, cut into wedges

Instructions

In a small bowl, mix together chili powder, cumin, smoked paprika, garlic powder, onion powder, salt, and pepper.
Rub the spice mixture all over the pork shoulder.
Place pork shoulder in a slow cooker and add onion, garlic, and chicken broth.
Cook on low for 6 hours, or until pork is tender and can be easily shredded with a fork.
Once pork is cooked, remove from slow cooker and shred with two forks.
Serve shredded pork on a warm corn tortilla, and top with cilantro, avocado, and a squeeze of lime.

Nutrition

Calories : 501kcal
Total Fat : 24g
Saturated Fat : 7g
Cholesterol : 151mg
Sodium : 706mg
Total Carbohydrates : 33g
Dietary Fiber : 7g
Sugar : 3g
Protein : 39g

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