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Cajun Pork Tenderloin Recipe

Cajun Pork Tenderloin Recipe
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Photos of Cajun Pork Tenderloin Recipe

How To Make Cajun Pork Tenderloin Recipe

Juicy and flavorful, spiced with Cajun seasoning.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 2 pork tenderloins
  • 2 tbsp Cajun seasoning
  • 1 tsp salt
  • 1 tsp black pepper
  • 2 tbsp olive oil

Instructions

  1. Preheat oven to 400°F.

  2. Rub the pork tenderloins with Cajun seasoning, salt, and black pepper.

  3. In a large oven-safe skillet, heat olive oil over medium-high heat.

  4. Sear the pork tenderloins for 2-3 minutes, until browned on all sides.

  5. Transfer the skillet to the oven and bake for 15-18 minutes until it registers an internal temperature of 145°F.

  6. Remove from oven and let the pork rest for 5 minutes before slicing it thinly.

Nutrition

  • Calories : 312kcal
  • Total Fat : 15g
  • Saturated Fat : 3g
  • Cholesterol : 111mg
  • Sodium : 754mg
  • Total Carbohydrates : 2g
  • Fiber : 1g
  • Sugar : 1g
  • Protein : 40g
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