Name: Teriyaki Pork Steak Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Japanese
Ingredients: 4 pork steaks; 1/2 cup soy sauce; 1/4 cup honey; 2 tbsp rice vinegar; 2 tbsp brown sugar; 1 tbsp minced garlic; 1 tbsp grated ginger; 1/4 tsp black pepper; 1 tbsp vegetable oil

Teriyaki Pork Steak Recipe

Nessie Fonseca Modified: November 12, 2023

Photos of Teriyaki Pork Steak Recipe

How To Make Teriyaki Pork Steak Recipe

Juicy pork steak marinated in a sweet and savory teriyaki sauce.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 pork steaks
1/2 cup soy sauce
1/4 cup honey
2 tbsp rice vinegar
2 tbsp brown sugar
1 tbsp minced garlic
1 tbsp grated ginger
1/4 tsp black pepper
1 tbsp vegetable oil

Instructions

In a bowl, mix together soy sauce, honey, rice vinegar, brown sugar, garlic, ginger, and black pepper.
Place pork steaks in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 1 hour.
Remove pork from marinade and pat dry with a paper towel.
Heat the vegetable oil in a skillet over medium-high heat. Sear pork steaks for 6-8 minutes on each side or until browned and cooked through.
Serve hot with a drizzle of extra sauce.