Name: Ground Pork and Kale Soup Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 lb ground pork; 1 tbsp olive oil; 1 onion, diced; 3 garlic cloves, minced; 6 cups chicken broth; 1 bunch kale, stems removed and chopped; 1 tsp dried oregano; Salt and pepper to taste

Ground Pork and Kale Soup Recipe

Anny Hatfield Modified: November 12, 2023

Photos of Ground Pork and Kale Soup Recipe

How To Make Ground Pork and Kale Soup

A delicious and hearty soup filled with tender ground pork and nutritious kale.

Preparation: 10 minutes

Cooking: 35 minutes

Total: 45 minutes

Serves:

Ingredients

1 lb ground pork
1 tbsp olive oil
1 onion, diced
3 garlic cloves, minced
6 cups chicken broth
1 bunch kale, stems removed and chopped
1 tsp dried oregano
Salt and pepper to taste

Instructions

In a large pot, heat olive oil over medium heat. Add onion and garlic and cook until fragrant and translucent.
Add ground pork and cook until browned, breaking up any large chunks with a spoon.
Add chicken broth, kale, oregano, salt, and pepper. Bring to a boil, then reduce heat and simmer for 20-25 minutes.
Serve hot and enjoy!

Nutrition

Calories : 380kcal
Total Fat : 23g
Saturated Fat : 7g
Cholesterol : 86mg
Sodium : 1795mg
Total Carbohydrates : 12g
Dietary Fiber : 2g
Sugar : 4g
Protein : 31g

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