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Tomato and Bacon Salad Recipe

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How To Make Tomato and Bacon Salad

This is a refreshing salad with the perfect balance of savory and tangy flavors.

Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes

Serves:

Ingredients

  • 6 slices of bacon, cooked and chopped
  • 4 cups of cherry tomatoes, halved
  • 1/4 red onion, thinly sliced
  • 1/4 cup of balsamic vinaigrette
  • Salt and pepper to taste
  • 1/4 cup of crumbled feta cheese

Instructions

  1. Cook bacon in a skillet until crisp, then chop into small pieces.

  2. In a large bowl, toss together cherry tomatoes, red onion, and bacon.

  3. Drizzle balsamic vinaigrette over the salad and season with salt and pepper.

  4. Top with crumbled feta cheese before serving.

Nutrition

  • Calories : 204kcal
  • Total Fat : 12g
  • Saturated Fat : 4g
  • Cholesterol : 23mg
  • Sodium : 503mg
  • Total Carbohydrates : 17g
  • Dietary Fiber : 3g
  • Sugar : 11g
  • Protein : 8g
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