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Spiced Carrot & Lentil Soup Recipe

Spiced Carrot & Lentil Soup Recipe
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Photos of Spiced Carrot & Lentil Soup Recipe

How To Make Spiced Carrot & Lentil Soup

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Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes

Serves:

Ingredients

  • 2 tbsp olive oil
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 2 carrots, peeled and diced
  • 1 cup red lentils
  • 4 cups vegetable broth
  • 1 tsp ground cumin
  • 1/2 tsp ground turmeric
  • 1/2 tsp ground ginger
  • Salt and pepper, to taste
  • Fresh cilantro, for garnish

Instructions

  1. Heat the olive oil in a large pot over medium heat. Add the onion and garlic and cook until softened.

  2. Add the carrots, lentils, vegetable broth, cumin, turmeric, and ginger to the pot. Bring to a boil, then reduce heat and simmer for 20-25 minutes, until the lentils and carrots are tender.

  3. Use an immersion blender to puree the soup until smooth. Alternatively, carefully transfer the soup to a blender and blend in batches until smooth.

  4. Season with salt and pepper to taste. Serve hot, garnished with fresh cilantro.

Nutrition

  • Calories : 250kcal
  • Total Fat : 7g
  • Saturated Fat : 1g
  • Cholesterol : 0mg
  • Sodium : 800mg
  • Total Carbohydrates : 38g
  • Dietary Fiber : 11g
  • Sugar : 6g
  • Protein : 11g
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