Photos of Seasoned Asparagus Recipe
How To Make Seasoned Asparagus Recipe
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Serves:
Ingredients
- 1 bunch of asparagus, trimmed
- 2 tbsp olive oil
- 2 cloves of garlic, minced
- 1 tsp sea salt
- 1/2 tsp black pepper
- 1/2 tsp lemon zest
- 1 tbsp freshly squeezed lemon juice
Instructions
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Preheat the oven to 425°F (220°C).
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Spread the trimmed asparagus in a single layer on a baking sheet.
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Drizzle olive oil over the asparagus and sprinkle minced garlic, sea salt, and black pepper evenly.
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Toss the asparagus gently to coat them evenly with the seasonings.
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Roast the asparagus in the preheated oven for 12-15 minutes or until they are tender-crisp.
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Remove from the oven and squeeze fresh lemon juice over the asparagus.
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Sprinkle lemon zest on top for an extra burst of flavor.
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Serve the seasoned asparagus immediately. Enjoy!
Nutrition
- Calories : 96kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 579mg
- Total Carbohydrates : 7g
- Dietary Fiber : 3g
- Sugar : 3g
- Protein : 3g
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