Photos of Easy Fried Zucchini Recipe
How To Make Easy Fried Zucchini
Make your meals healthier with our yummy vegetable recipes! Whether it’s green and leafy, or bright and colorful veggies, our recipes are the perfect answer. Whip up and serve flavorful vegetable dishes to keep your loved ones full and healthy. Also, if you’re worried about vegetables tasting bland, you don’t have to worry, not with our vegetable recipes. We have all kinds of ways to help you cook delicious but nutritious veggies. So, go on and explore our vegetable recipes!
Serves:
Ingredients
- 2 medium zucchini, sliced into rounds
- 1/2 cup all-purpose flour
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup vegetable oil for frying
Instructions
-
In a shallow dish, mix together the flour, salt, and black pepper.
-
Dip each zucchini slice into the flour mixture, coating both sides evenly.
-
Heat the vegetable oil in a large skillet over medium heat.
-
Fry the zucchini slices in the hot oil until golden brown, about 2-3 minutes per side.
-
Remove the fried zucchini from the skillet and place on a paper towel-lined plate to drain excess oil.
-
Serve hot and enjoy!
Nutrition
- Calories : 200kcal
- Total Fat : 10g
- Saturated Fat : 1g
- Sodium : 250mg
- Total Carbohydrates : 24g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 4g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!