Name: Celeriac, Carrot & Apple Purée Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: European
Ingredients: 1 small celeriac, peeled and diced; 2 carrots, peeled and diced; 2 apples, peeled, cored, and diced

Celeriac, Carrot & Apple Purée Recipe

Leyla Gustin Modified: August 8, 2024

Photos of Celeriac, Carrot & Apple Purée Recipe

How To Make Celeriac, Carrot & Apple Purée

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Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

1 small celeriac, peeled and diced
2 carrots, peeled and diced
2 apples, peeled, cored, and diced

Instructions

Steam or boil the celeriac, carrots, and apples until they are soft and easily mashed with a fork.
Drain the vegetables and then transfer them to a blender or food processor.
Purée the vegetables until smooth, adding a little water or breast milk/formula to achieve the desired consistency.
Serve the purée warm or cold in small portions suitable for your baby’s age and stage of weaning.

Nutrition

No specific nutrition information available for this recipe. : 0

Looking for a unique and flavorful side dish? Try this Celeriac, Carrot & Apple Purée recipe and let us know how it turns out in the Recipe Sharing forum.