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Air Fryer Roasted Cauliflower Recipe

Air Fryer Roasted Cauliflower Recipe
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How To Make Air Fryer Roasted Cauliflower Recipe

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Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

Instructions

  1. Preheat the air fryer to 400°F (200°C).

  2. In a large bowl, toss the cauliflower florets with olive oil, garlic powder, paprika, salt, and black pepper until well coated.

  3. Place the coated cauliflower florets in the air fryer basket and spread them out in a single layer. You may need to cook in batches depending on the size of your air fryer.

  4. Air fry the cauliflower for 15-20 minutes, shaking the basket every 5 minutes to ensure even cooking. Cook until the cauliflower is golden brown and crispy.

  5. Remove the roasted cauliflower from the air fryer and serve hot.

Nutrition

  • Calories : 132kcal
  • Total Fat : 7g
  • Saturated Fat : 1g
  • Cholesterol : 0mg
  • Sodium : 319mg
  • Total Carbohydrates : 16g
  • Dietary Fiber : 6g
  • Sugar : 5g
  • Protein : 5g
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