Name: Leftover Turkey Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 4 cups mixed greens; 2 cups leftover turkey, shredded; 1/2 cup cherry tomatoes, halved; 1/4 cup red onion, sliced; 1/4 cup honey; 1/4 cup Dijon mustard; 2 tbsp apple cider vinegar; 1/4 cup olive oil; Salt and pepper

Leftover Turkey Salad Recipe

Carmelina Boren Modified: February 18, 2024

Photos of Leftover Turkey Salad Recipe

How To Make Leftover Turkey Salad Recipe

A fresh and light salad made with leftover Thanksgiving turkey, mixed greens, and a tangy honey mustard dressing.

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

4 cups mixed greens
2 cups leftover turkey, shredded
1/2 cup cherry tomatoes, halved
1/4 cup red onion, sliced
1/4 cup honey
1/4 cup Dijon mustard
2 tbsp apple cider vinegar
1/4 cup olive oil
Salt and pepper

Instructions

In a large bowl, combine mixed greens, turkey, cherry tomatoes, and red onion.
In a separate bowl, whisk together honey, Dijon mustard, apple cider vinegar, olive oil, salt, and pepper.
Drizzle dressing over the salad and toss to combine.
Serve and enjoy!