Name: Super-quick Sesame Ramen Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Asian
Ingredients: 4 packs of ramen noodles; 4 cups of chicken or vegetable broth; 2 tablespoons of sesame oil; 2 tablespoons of soy sauce; 2 teaspoons of minced garlic; 2 teaspoons of grated ginger; 2 green onions, sliced; 1 cup of sliced mushrooms; 1 cup of shredded cooked chicken or tofu; 2 teaspoons of sesame seeds

Super-quick Sesame Ramen Recipe

Pearl Sommer Modified: April 1, 2024

Photos of Super-quick Sesame Ramen Recipe

How To Make Super-quick Sesame Ramen

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Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

4 packs of ramen noodles
4 cups of chicken or vegetable broth
2 tablespoons of sesame oil
2 tablespoons of soy sauce
2 teaspoons of minced garlic
2 teaspoons of grated ginger
2 green onions, sliced
1 cup of sliced mushrooms
1 cup of shredded cooked chicken or tofu
2 teaspoons of sesame seeds

Instructions

Cook the ramen noodles according to package instructions. Drain and set aside.
In a large pot, heat the sesame oil over medium heat. Add the minced garlic and grated ginger and sauté for about 1 minute.
Add the sliced mushrooms and cook for another 2 minutes until they start to soften.
Pour in the chicken or vegetable broth and bring to a boil. Reduce heat and simmer for 5 minutes.
Add the cooked chicken or tofu and sliced green onions. Cook for another 2 minutes.
Stir in the soy sauce and sesame seeds.
Divide the cooked ramen noodles into bowls and ladle the hot broth over them.
Serve immediately and enjoy!