Name: Summery Chicken Stir-Fry Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 1 lb chicken breast, thinly sliced; 2 tbsp soy sauce; 1 tbsp honey; 1 tbsp sesame oil; 2 cloves garlic, minced; 1 inch ginger, grated; 1 bell pepper, thinly sliced; 1 cup snap peas; 1 cup corn kernels; 1 cup cherry tomatoes, halved; 2 green onions, sliced; 1/4 cup fresh cilantro, chopped; Salt and pepper to taste

Summery Chicken Stir-Fry Recipe

Billi Mansell Modified: November 12, 2023

Photos of Summery Chicken Stir-Fry Recipe

How To Make Summery Chicken Stir-Fry

Make easy yet tasty meals with our stir fry recipes! Toss in some meat or veggies as well as delicious seasonings to make an almost-effortless meal. Stir it up and serve to your loved ones.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

1 lb chicken breast, thinly sliced
2 tbsp soy sauce
1 tbsp honey
1 tbsp sesame oil
2 cloves garlic, minced
1 inch ginger, grated
1 bell pepper, thinly sliced
1 cup snap peas
1 cup corn kernels
1 cup cherry tomatoes, halved
2 green onions, sliced
1/4 cup fresh cilantro, chopped
Salt and pepper to taste

Instructions

In a small bowl, mix together soy sauce, honey, and sesame oil. Set aside.
Heat a large skillet or wok over medium-high heat. Add chicken and cook until browned and cooked through, about 5-7 minutes. Remove from skillet and set aside.
In the same skillet, add garlic and ginger. Cook for 1-2 minutes until fragrant.
Add bell pepper, snap peas, and corn. Cook for 3-4 minutes until vegetables are tender-crisp.
Return chicken to the skillet and pour the soy sauce mixture over the chicken and vegetables. Stir-fry for another 2-3 minutes until everything is well coated and heated through.
Remove from heat and stir in cherry tomatoes, green onions, and cilantro. Season with salt and pepper to taste.
Serve hot and enjoy!