Pork Hocks Recipe

Ingredients

• 3 lb pork hock, pata, sliced
• 8 oz tomato sauce
• 2 pcs potatoes, cubed
• 1 pc green bell pepper, sliced
• 2 pcs carrots, sliced
• 1 pc beef cube
• 1 cup water
• 1 tsp granulated white sugar.
• 1⁄4 tsp ground black pepper
• 1 1⁄2 tsp garlic powder
• 1 pc yellow onion, minced
• 3 pcs bay leaves, dried
• salt, to taste