Name: Homemade Chili Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: 1 lb ground beef; 1 onion, diced; 2 cloves of garlic, minced; 1 bell pepper, diced; 1 can (15 oz) kidney beans, drained and rinsed; 1 can (15 oz) black beans, drained and rinsed; 1 can (15 oz) diced tomatoes; 1 cup beef broth; 2 tbsp chili powder; 1 tbsp cumin; 1 tsp paprika; 1/2 tsp cayenne pepper (optional); Salt and pepper to taste

Homemade Chili Recipe

Mady Lor Modified: November 12, 2023

Photos of Homemade Chili Recipe

How To Make Homemade Chili Recipe

Once the cold season comes around again, our stew recipes will be your sure life-saver! Cook up a hearty stew if you want something warm and flavorful to combat the cold weather. Our comfortingly delicious stew recipes will make sure that you end up with a rich and tasty dish that can win over even the coldest of hearts.

Preparation: 15 minutes

Cooking: 1 hour

Total: 1 hour 15 minutes

Serves:

Ingredients

1 lb ground beef
1 onion, diced
2 cloves of garlic, minced
1 bell pepper, diced
1 can (15 oz) kidney beans, drained and rinsed
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) diced tomatoes
1 cup beef broth
2 tbsp chili powder
1 tbsp cumin
1 tsp paprika
1/2 tsp cayenne pepper (optional)
Salt and pepper to taste

Instructions

In a large pot or Dutch oven, cook the ground beef over medium heat until browned. Drain any excess fat.
Add the diced onion, minced garlic, and diced bell pepper to the pot. Cook until the vegetables are tender.
Add the kidney beans, black beans, diced tomatoes, beef broth, chili powder, cumin, paprika, cayenne pepper (if using), salt, and pepper. Stir well to combine.
Bring the chili to a boil, then reduce the heat to low and let it simmer for 1 hour, stirring occasionally.
Taste and adjust the seasonings if needed.
Serve hot with your favorite toppings such as shredded cheese, sour cream, and diced onions.