Name: Steak & Sweet Potato Chips Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 4 steaks (preferably ribeye or sirloin); 2 large sweet potatoes, thinly sliced; 2 tbsp olive oil; 1 tsp salt; 1 tsp black pepper; 1 tsp garlic powder; 1 tsp paprika

Steak & Sweet Potato Chips Recipe

Brenn Veliz Modified: July 23, 2024

Photos of Steak & Sweet Potato Chips Recipe

How To Make Steak & Sweet Potato Chips

Whether you like them well done or medium rare, these steak recipes are sure to appease the meaty cravings of even the biggest carnivores out there. Stick to these steak recipes for that mighty meaty meal.

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

4 steaks (preferably ribeye or sirloin)
2 large sweet potatoes, thinly sliced
2 tbsp olive oil
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp paprika

Instructions

Preheat the oven to 425°F (220°C).
Season the steaks with salt, pepper, garlic powder, and paprika. Let them marinate for 10 minutes.
Place the sweet potato slices on a baking sheet. Drizzle with olive oil and sprinkle with salt.
Bake the sweet potato chips for about 20-25 minutes, flipping halfway through, until crispy and golden brown.
Heat a grill pan or skillet over high heat. Cook the steaks for about 4-5 minutes on each side for medium-rare, or adjust cooking time to your preference.
Let the steaks rest for a few minutes before serving. Serve with the crispy sweet potato chips.

Nutrition

Calories : 420kcal
Total Fat : 22g
Saturated Fat : 6g
Cholesterol : 75mg
Sodium : 703mg
Total Carbohydrates : 34g
Dietary Fiber : 5g
Sugar : 7g
Protein : 24g

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