Pleasant Pumpkin Zucchini Soup Recipe

Ingredients

• 2 lb pumpkin, peeled and chopped
• 14 oz zucchinis, peeled and chopped
• 5½ oz yellow onion, diced
• 3 cloves garlic, minced
• 4 cups vegetable broth
• 2 tsp paprika
• 2 tbsp olive oil
• salt and ground black pepper, to taste

For Garnish:

• parsley, chopped