Name: Campbell s Vegetable Beef Soup Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1 can (10.5 oz) Campbell's Vegetable Beef Soup; 1/2 cup frozen corn; 1/2 cup frozen peas; 1/2 cup chopped carrots; 1/2 cup chopped celery; 1/2 cup diced potatoes

Campbell s Vegetable Beef Soup Recipe

Jenine Pierson Modified: November 12, 2023

Photos of Campbell s Vegetable Beef Soup Recipe

How To Make Campbell s Vegetable Beef Soup Recipe

A hearty soup packed with tender beef, vegetables, and flavorful broth.

Preparation: 5 minutes

Cooking: 20 minutes

Total: 25 minutes

Serves:

Ingredients

1 can (10.5 oz) Campbell’s Vegetable Beef Soup
1/2 cup frozen corn
1/2 cup frozen peas
1/2 cup chopped carrots
1/2 cup chopped celery
1/2 cup diced potatoes

Instructions

In a pot, combine soup and 1 can of water.
Add vegetables and bring to a boil.
Reduce heat and simmer for 10-15 minutes until vegetables are tender.

Nutrition

Calories : 123kcal
Total Fat : 2g
Saturated Fat : 0g
Cholesterol : 9mg
Sodium : 944mg
Total Carbohydrates : 20g
Dietary Fiber : 3g
Sugar : 6g
Protein : 6g

Share your thoughts and experiences with making Campbell's Vegetable Beef Soup in the Recipe Sharing forum. Join the discussion and let us know if you have any tips or variations to this classic recipe!