Name: Apple Raisin Soup Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 cups unsweetened apple juice; 2 large McIntosh apples; ¾ cup raisins; 1 cinnamon stick; 1 tbsp light brown sugar; 1 tbsp brandy

Apple Raisin Soup Recipe

Dal Olds Modified: November 12, 2023

Photos of Apple Raisin Soup Recipe

How To Make Apple Raisin Soup

Enjoy refreshing and lightly boozy sips of this sweet apple and raisin soup! It’s the perfect accompaniment to any savory dish.

Preparation: 5 minutes

Cooking: 25 minutes

Total: 30 minutes

Serves:

Ingredients

2cupsunsweetened apple juice,or cider
2large McIntosh apples
¾cupraisins,seedless
1cinnamon stick
1tbsplight brown sugar,packed
1tbspBrandy,or Rum

Instructions

In a soup kettle or Dutch oven, combine the apple juice, apples, raisins, and cinnamon.
Bring to a boil, then reduce the heat, cover, and simmer for about 15 minutes or until the apples are fork-tender.
Remove from heat, stir in the brown sugar and brandy, cover tightly, and chill until ready to serve.
Discard the cinnamon stick before serving. Enjoy!

Nutrition

Calories: 215.78kcal
Fat: 0.49g
Saturated Fat: 0.08g
Monounsaturated Fat: 0.03g
Polyunsaturated Fat: 0.12g
Carbohydrates: 53.99g
Fiber: 4.33g
Sugar: 42.05g
Protein: 1.28g
Sodium: 9.82mg
Calcium: 38.73mg
Potassium: 456.47mg
Iron: 0.87mg
Vitamin A: 3.51µg
Vitamin C: 7.00mg

Share your thoughts on the Apple Raisin Soup Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to enhance this delightful dish.