Recipes.net Recipes.net logo
Social Media

Vegan Slow Cooker Quinoa Chili Recipe

Vegan Slow Cooker Quinoa Chili Recipe
0

Photos of Vegan Slow Cooker Quinoa Chili Recipe

How To Make Vegan Slow Cooker Quinoa Chili Recipe

Hearty and filling chili made with quinoa, beans, and vegetables, perfect for a cozy night in.

Preparation: 15 minutes
Cooking: 8 hours
Total: 8 hours and 15 minutes

Serves:

Ingredients

  • 1 cup quinoa
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (28 oz) diced tomatoes
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 2 tbsp chili powder
  • 1 tbsp ground cumin
  • 1 tsp smoked paprika
  • 1 tsp salt
  • 4 cups vegetable broth

Instructions

  1. Combine all ingredients in a slow cooker and stir to combine.

  2. Cook on high for 4 hours or low for 8 hours, stirring occasionally.

  3. Serve hot with desired toppings such as avocado, cilantro, and vegan sour cream.

Nutrition

  • Calories : 333kcal
  • Total Fat : 2g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 1644mg
  • Total Carbohydrates : 64g
  • Dietary Fiber : 17g
  • Sugar : 8g
  • Protein : 18g
Share your thoughts on this delicious Vegan Slow Cooker Quinoa Chili Recipe in the Recipe Sharing forum section. Let's discuss any variations or tweaks you've made to perfect this comforting and nutritious meal!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!