Name: Sheet Pan Shrimp and Sausage Bake Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 pound shrimp, peeled and deveined; 1 pound smoked sausage, sliced; 1 bell pepper, sliced; 1 red onion, sliced; 2 cloves garlic, minced; 2 tablespoons olive oil; 1 tablespoon Cajun seasoning; 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon black pepper; Fresh parsley, chopped (for garnish)

Sheet Pan Shrimp and Sausage Bake Recipe

Jena Blair Modified: March 1, 2024

Photos of Sheet Pan Shrimp and Sausage Bake Recipe

How To Make Sheet Pan Shrimp and Sausage Bake Recipe

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Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

1 pound shrimp, peeled and deveined
1 pound smoked sausage, sliced
1 bell pepper, sliced
1 red onion, sliced
2 cloves garlic, minced
2 tablespoons olive oil
1 tablespoon Cajun seasoning
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
Fresh parsley, chopped (for garnish)

Instructions

Preheat your oven to 425°F (220°C).
In a large bowl, combine the shrimp, sausage, bell pepper, red onion, garlic, olive oil, Cajun seasoning, paprika, salt, and black pepper. Toss until everything is well coated.
Spread the shrimp and sausage mixture out onto a sheet pan in an even layer.
Bake in the preheated oven for 20-25 minutes, or until the shrimp are cooked through and the sausage is browned.
Garnish with chopped fresh parsley before serving.

Nutrition

Calories : 340kcal
Total Fat : 24g
Saturated Fat : 6g
Cholesterol : 260mg
Sodium : 1320mg
Total Carbohydrates : 8g
Dietary Fiber : 2g
Sugar : 4g
Protein : 24g

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