Name: Salmon Salad with Sesame Dressing Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Asian
Ingredients: 4 salmon fillets; 8 cups mixed salad greens; 1 cup cherry tomatoes, halved; 1 cucumber, sliced; 1/4 cup sesame seeds; 1/4 cup soy sauce; 1/4 cup rice vinegar; 2 tablespoons honey; 2 tablespoons sesame oil; 1 tablespoon grated ginger; 1 clove garlic, minced; Salt and pepper to taste

Salmon Salad with Sesame Dressing Recipe

Orsola Burton Modified: July 17, 2024

Photos of Salmon Salad with Sesame Dressing Recipe

How To Make Salmon Salad with Sesame Dressing

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Preparation: 15 minutes

Cooking: 10 minutes

Total: 25 minutes

Serves:

Ingredients

4 salmon fillets
8 cups mixed salad greens
1 cup cherry tomatoes, halved
1 cucumber, sliced
1/4 cup sesame seeds
1/4 cup soy sauce
1/4 cup rice vinegar
2 tablespoons honey
2 tablespoons sesame oil
1 tablespoon grated ginger
1 clove garlic, minced
Salt and pepper to taste

Instructions

Preheat the grill or oven to medium-high heat.
Season the salmon fillets with salt and pepper.
Grill or bake the salmon for about 4-5 minutes per side, or until cooked through. Set aside to cool.
In a small bowl, whisk together the soy sauce, rice vinegar, honey, sesame oil, grated ginger, and minced garlic to make the dressing.
In a large bowl, combine the mixed salad greens, cherry tomatoes, and cucumber.
Pour the sesame dressing over the salad and toss to coat evenly.
Divide the salad onto four plates and top each with a grilled salmon fillet.
Sprinkle the sesame seeds over the salads and serve immediately.