Name: Orange & Soy Salmon Parcels Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Asian
Ingredients: 4 salmon fillets; 1/4 cup soy sauce; 1/4 cup freshly squeezed orange juice; 2 tablespoons honey; 2 cloves garlic, minced; 1 tablespoon grated ginger; 1 orange, sliced; Salt and pepper to taste; Fresh cilantro, for garnish

Orange & Soy Salmon Parcels Recipe

Maxie Futch Modified: November 12, 2023

Photos of Orange & Soy Salmon Parcels Recipe

How To Make Orange & Soy Salmon Parcels

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Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

4 salmon fillets
1/4 cup soy sauce
1/4 cup freshly squeezed orange juice
2 tablespoons honey
2 cloves garlic, minced
1 tablespoon grated ginger
1 orange, sliced
Salt and pepper to taste
Fresh cilantro, for garnish

Instructions

Preheat the oven to 375°F (190°C).
In a small bowl, whisk together the soy sauce, orange juice, honey, garlic, and ginger.
Place each salmon fillet on a large piece of aluminum foil. Season with salt and pepper.
Pour the marinade over the salmon, then place orange slices on top.
Fold the foil over the salmon to create a packet, sealing the edges tightly.
Transfer the foil packets to a baking sheet and bake for 15-18 minutes, or until the salmon is cooked through.
Carefully open the packets, garnish with fresh cilantro, and serve.

Nutrition

Calories : 354kcal
Total Fat : 18g
Saturated Fat : 3g
Cholesterol : 94mg
Sodium : 829mg
Total Carbohydrates : 13g
Dietary Fiber : 1g
Sugar : 10g
Protein : 34g

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