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Mackerel Club Sandwich Recipe

Mackerel Club Sandwich Recipe
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Photos of Mackerel Club Sandwich Recipe

How To Make Mackerel Club Sandwich

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Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes

Serves:

Ingredients

  • 8 slices of bread
  • 2 cans of mackerel, drained
  • 8 slices of bacon, cooked
  • 4 lettuce leaves
  • 2 tomatoes, sliced
  • 1/4 cup of mayonnaise
  • Salt and pepper, to taste

Instructions

  1. Toast the bread slices until golden brown.

  2. In a bowl, mix the mackerel with mayonnaise, salt, and pepper.

  3. Spread the mackerel mixture onto four slices of bread.

  4. Top each with bacon, lettuce, and tomato slices.

  5. Place another slice of bread on top to complete the sandwich.

  6. Cut each sandwich into halves or quarters and serve.

Nutrition

  • Calories : 450kcal
  • Total Fat : 25g
  • Saturated Fat : 7g
  • Cholesterol : 75mg
  • Sodium : 800mg
  • Total Carbohydrates : 33g
  • Dietary Fiber : 5g
  • Sugar : 7g
  • Protein : 25g
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