Name: Lemon Cod with Basil Bean Mash Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 4 cod fillets; 2 lemons; Salt and pepper to taste; 1 cup of fresh basil leaves; 1 can of white beans, drained and rinsed; 2 cloves of garlic; 2 tablespoons of olive oil

Lemon Cod with Basil Bean Mash Recipe

Filippa Nance Modified: November 12, 2023

Photos of Lemon Cod with Basil Bean Mash Recipe

How To Make Lemon Cod with Basil Bean Mash

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Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

4 cod fillets
2 lemons
Salt and pepper to taste
1 cup of fresh basil leaves
1 can of white beans, drained and rinsed
2 cloves of garlic
2 tablespoons of olive oil

Instructions

Preheat the oven to 400°F (200°C).
Season the cod fillets with salt, pepper, and the juice of 1 lemon.
Place the cod fillets on a baking sheet lined with parchment paper and bake for 12-15 minutes, or until the fish is cooked through and flakes easily with a fork.
Meanwhile, in a food processor, combine the basil leaves, white beans, garlic, juice of 1 lemon, olive oil, salt, and pepper. Blend until smooth.
Serve the lemon cod on top of the basil bean mash, and garnish with a sprinkle of fresh basil leaves.